Ms.Deepika Trivedi

E-Mail Address: ac8dcn@r.postjobfree.com

Contact: 083********

To attain a deserving position in a competitive environment that may consist of analytical, communicational and technical skills.

Quality Control of Food Products viz. Toffee & Candy etc. under operation of Hazard analysis of critical control point System (HACCP) and ISO 22000: 2005 requirements.

Knowledge of Legal Compliance regarding ISO 22000:2005

Performing the responsibilities related to FSMS system or food safety.

Good knowledge of FSMS(Food Safety Management System) & Schedule IV requirements

Good knowledge of external and internal audits.

Having complete knowledge about Problem solving techniques, 5 S rules.

To conduct various type of training program pertaining to FSMS & Quality Control.

Good experience of conducting management review meeting, Kaizen programs & audit inspection to attend training programs.

Adept in setting up labs & equipments for application of ingredients used for manufacturing of confectionery & other food products.

Knowledge about calibration of weighing balances and DTI & DTC

Knowledge about test of raw material viz. (Water, Liquid Glucose, SMP, RBD Palm Oil, Sugar, Soya lecithin, Malic Acid, Citric Acid, colours, Mango Powder, Flavors

Knowledge about Test of Packing Materials Like Wrappers, C.Boxes, Polybag etc.

Knowledge about complete test of finished goods (confectioneries- Toffees and candies)

Good experience of handling chemical laboratory.

TOTAL EXPERIENCE: 7 YEARS AS A QUALITY INCHARGE AND FSMS COORDINATOR

Previous Employment : M/S PAHLADRAI CONFECTIONERIES LTD

(A CMU of PARLE PRODUCTS PVT. LTD.)

Designation : “QUALITY INCHARGE”, HACCP COORDINATOR

Location : 704-A, Chakarpur, Sachendi, Kanpur (UP)

Duration : Since 24/12/2011 to 25/08/14

Previous Employment : M/S K.N. Food Industries Pvt. Ltd

(A CMU of PARLE PRODUCTS PVT. LTD.)

Designation : QUALITY INCHARGE, FSMS CO ORDINATOR (ISO 22000:2005)

Duration : 01/09/14 to 10/09/18

Current Employment. :. M/S MADHAV BISCUITS PVT.LTD

(A CMU of PARLE PRODUCTS PVT. LTD.)

Designation : QUALITY INCHARGE, FSMS COORDINATOR

Duration : 12/09/18 to Till date

COMPANY PROFILE: The Company is engaged in manufacturing of Confectioneries and Biscuits etc. under operation of Hazard analysis of critical control point System (HACCP) & ISO 22000:2005

EXAMINATION

BOARD / UNIVERSITY

YEAR

%AGE

DIVISON

HIGH SCHOOL

UP BOARD, ALLAHABAD

2008

61 %

I

INTERMEDIATE

UP BOARD, ALLAHABAD

2010

62 %

I

B.Sc.(Maths Group)

CSJM, UNIVERSITY, KANPUR

2014

55%

II

M.Sc(Food Techchnology)

CSJM, UNIVERSITY, KANPUR

2017-18

65%

I

Certificate of Training of Basic requirements of FSMS from PARADIGM SERVICES PVT. LTD.

Certificate of Food Safety Supervisor for Bakery by FSSAI {FoSTaC}

Attended National Seminar On Food Preservation at Amity University, Jaipur

Father’s Name : Shri Ram Kumar Trivedi

Mother’s Name : Smt. Usha Trivedi

Date of Birth : 22 Jan 1992

Language Proficiency : Hindi, English.

Mailing Address / : 541 E.W.S Double Storey Barra-2

Permanent Address Kanpur, (UP), PIN Code No.:208027

Mobile No : 083********

E-Mail Address : ac8dcn@r.postjobfree.com

I hereby declare that all statement given above is true to the best of my knowledge.

Place : kanpur

Date : 28.12.18 (Deepika Trivedi)

CURRICULUM-VITAE

CAREER OBJECTIVE

CAREER SKETCH

EMPLOYMENT HISTORY & COMPANY PROFILE

ACADEMIC QUALIFICATION

ADDITIONAL CERTIFICATES

SEMINAR ATTENDED

PERSONAL INFORMTION

DECLARATION

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