JUSTIN B. WILLIAMS
Operations & Purchasing
**** ******** *****, ******** ****, OK 73107 405-***-**** ac86uk@r.postjobfree.com
Results-oriented operations and purchasing executive with proficiency in negotiating, expediting, and problem solving
Skilled in implementing strategic initiatives and best practices to improve supply chain efficiency
Possess excellent negotiations skills and the ability to collaborate, manage, and challenge internal teams and vendors
Effective independent worker and team player with exceptional communication and interpersonal skills
Possess strong analytical skills with the ability to handle multiple projects while meeting deadlines
Intermediate Spanish speaker
Negotiations
Project Management
Strategic Planning
Trending & Forecasting
Financial Management
Shipping & Receiving
Supplier/Vendor Relations
Employee Management
Purchasing Logistics
KILLS SUMMARY
CHEF’S REQUESTED FOODS Oklahoma City, OK 1999—Present
Operations & Purchasing Manager (2004—Present)
Plant Supervisor (1999—2004)
OPERATIONS/MANAGEMENT:
Direct the manufacturing, maintenance, warehousing, and distribution operations while achieving plant production goals and efficiency
Effectively manage general business activities by consistently beating standard costs on a weekly basis
Work cross functionally while identifying and implementing continuous improvement projects pertaining to all key performance metrics
Achieve a decline in recordable injuries by monitoring safety and quality programs and assuring compliance with policies and regulations
Perform accounts payables, generate monthly broker commission reports, and complete GFSI audits
.
PURCHASING/INVENTORY MANAGEMENT:
Purchase to accommodate JIT inventory (approximately 175 items) while ensuring accurate inventory levels, product mix, and quantities
Design and execute supply strategies by performing cost and supply analyses to optimize total cost of purchase
Prepare request for quotes and negotiate contracts, pricing, and terms while achieving cost targets
Reduced packaging cost by moving from premade trays to purchasing Multivac R565 ($500K cost reduction with a 2.25-year payback)
Effectively renegotiated payment terms with suppliers from net 30 to net 45 or 60
Decreased the disposed raw material inventory and the use of the outside storage
HUMAN RESOURCES:
Support HR by performing all employee management activities including hiring, terminating, payroll, and benefits enrollment
Create an environment where employees can efficiently utilize their skills, fulfill their responsibilities, and maximize their potential
Responsible for negotiating yearly health insurance renewals (workers comp, liability, and etc.)
Decreased labor costs by successfully negotiating better rates with staffing services
Continuous Improvement Tools course Oklahoma State University Oklahoma City, OK 2008
Mini-MBA University of Tulsa Tulsa, OK 2005
Lean Manufacturing course Francis Tuttle Vo Tech Oklahoma City, OK 2004
University of Oklahoma Norman, OK 2004
Bachelor of Science in Sociology
Chair Sustainability Committee Chef’s Requested Foods
Member HACCP Committee Chef’s Requested Foods
Member Executive Committee Chef’s Requested Foods
SKILLS SUMMARY
PROFESSIONAL EXPERIENCE
PROFESSIONAL EXPERIENCE
EDUCATION AND TRAINING
MEMBERSHIPS