Food Service Customer

VARADHARAJAN G N

*/** ******* ***** ******

Ramanathapuram Dist

Tamilnadu-623701(INDIA)

Contect No:+91-801*******

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Dear sir/madam

I’m writing to you today to apply for the position of Restaurant servie crew . . I am more than SIX years of experience in the food service industry in a variety of establishment, and exceptional hospitality skills to complement this experience, I am confident in my abilities to perform this role and become a central element to your team.

I have proven my ability to manage the workflow of both the back and front end of many restaurants, evidenced by my ability to consistently earn high customer satisfaction ratings on all take-home surveys. This has been a major aspect of my success throughout my career. In my present role of Food Service Worker at Hotel Sapthagiri Inn, I have demonstrated strong leadership qualities while supervising the staff in a manner which adheres to the restaurant’s ideals and image.

Furthermore, I’ve also gained extensive knowledge and insights into providing outstanding customer services by anticipating customer needs. Having I became proficient in handling the concerns of less satisfied patrons by ensuring that they never left the restaurant without resolving any issues they had without a positive outcome.

My resume is enclosed, and will give you further insight into my skill sets, accomplishments, and experience in this sector. I look forward to discussing my application with you further.

Sincerely,

VARADHARAJAN G N

VARADHARAJAN G N

6/4C Eswaran Kovil Street Eamaneswaram Post

Paramakudi Taluk Ramanathapuram Dist

Tamilnadu-623701(INDIA)

Contect No:+91-801*******

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Food Service Worker with 6+ years of experience in food preparation and service, and a certificate in Food Handling and Safety. Possesses a keen knowledge of responsibilities of a successful restaurateur. Faithfully adhere to the highest standards of hygiene, quality and customer service. Aiming to leverage my knowledge to effectively perform a management position at your restaurant.

PROFESSIONAL EXPERIENCE

HOTEL SAPTHAGIRI INN Tamilnadu,INDIA

Food Service Worker September 2011 – Oct2018

Write patrons’ food orders on slips, memorize orders, or enter orders into computers for transmittal to kitchen staff in a 150+ seat restaurant

Clean all work areas, equipment, utensils, dishes, and silverware and ensure they are stored appropriately in accordance to state law.

Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning salads, and brewing coffee in a fast paced line kitchen

Assisted host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests

Stored food in designated containers and storage areas to prevent spoilage and increase shelf life

Presented wine samples for guests to taste and opened the bottles for them upon their approval

Served food and beverages to patrons, and prepared or served specialty dishes at tables as required

EDUCATION

SCHOOL BOARD OF EDUCATION TAMILNADU Tamilnadu INDIA

PCKG Hr Sec School CHENNAI

Higher Secondary Education

English,Maths and Science

Percentage of Mark 88%

SCHOOL BOARD OF EDUCATION TAMILNADU Tamilnadu INDIA

PRIVATE

Secontary Educatin

English,Maths and Science

Percentage of Mark 87%

ADDITIONAL SKILLS

Team worker who is able to adapt in highly dynamic and changing situations.

Excellent problem solving and communication skills, with a focus on customer service

Familiarity with Point of Sale terminals

Bilingual (English/Tamil)

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