Monika Dominiuk
Location (POLAND): Slupsk / Poland Location (QATAR): Al Sadd – Doha / Qatar
Phone (POLAND): +48-788-***-*** Phone (QATAR): +974-****-**** Date of Birth: 11/04/1993 Place of Birth: Slupsk Nationality: Polish Email: ******.********@****.** Linkedin: www.linkedin.com/in/m.dominiuk PROFILE
• Two-year experienced Professional with a history of working in the hospital as dietitian & in the food industry as FSQA Specialist. Skilled and experienced in Clinical Dietetics, Food Safety, Nutritional Quality, Catering and Cooking. Strong consulting professional with a Bachelor's Degree of Nutrition/Dietetics from University of Economy (WSG) / Poland. Looking for a new career challenge to demonstrate possessed skills and knowledge in an internationally reputed firm where might make a solid contribution while pursuing a career. EXPERIENCE
Milarex (Scandinavian based International Seafood Company) Slupsk, Poland Food Safety and Quality Assurance Specialist Aug 2017 – Now
• Ensuring and Executing Food Safety Specifications and Policies as per FSQA programs and procedures through the Entire Production Process
• Checking Correctness of Raw Material and Outline Raw Material Data
• Performing MSC, ASC, BIO, G.A.P., G.M.P or other EU Authorized Audits where Practicable
• Performing Audits for Facilities, Departments and Employee Practices
• Issuing Corrective Action Requests and Verifying Effectiveness of Corrective Actions
• Making Decisions Regarding to Product Status & Facilitating Hold and Non-Conformance
• Organoleptic and Sensory Assessments
• Creating and Executing HACCP Plan
• Leading Meetings with International Clients and Presenting, Reporting Products and Process
• Assisting in Responding to Customer Requests & Applying Knowledge of Customer Requirements
Voivodeship Specialized Hospital of Janusz Korczak Slupsk, Poland Clinical Dietitian – Intern Jul 2016 – Jan 2017
• Providing Total Individualized Patient Care According to the Core Standards of Patient Care and Established Policies and Evidence Based Practices (as an Intern and as an Individual)
• Disease Specific Feeding Choices
• Coordinating, Planning and Conducting Programs to Educate Patients about Nutrition Issues, Diet and Food Selections Collaterally as an Intern and Directly as Well
• Documenting, Recording and Processing Information to Assess Therapy Outcomes
• Calculating Nutrient Requirements of Patients on Therapeutic Feedings
• Assisting Clinical Dietitians to Arrange Discharge Needs of Patients to Ensure Continuity of Care Plan
• Participating In Consultations and Seminars held by Clinical Dietitians as Both Audience and Assistant
EDUCATION
University of Economy (WSG) Slupsk, Poland
Bachelor of Science – Nutrition and Dietetics October 2014- July 2017 CERTIFICATES
Pediatric Dietitian (from Polish Institute of Dietitian) Slupsk Poland (2019) Treatment of Endocrine Disorders (from PID) Slupsk, Poland (2019) Treatment of Civilization Diseases (from PID) Slupsk, Poland (2019) SKILLS
Microsoft Office – Very Good
Adobe PDF – Very Good
Knowledge of Agrochemicals Use – Very Good
English – Very Good at Writing, Reading & Speaking Polish – Native
Driving License – Type B (EU)
Marital Status – Engaged
REFERENCES
Kamila Mikolajun FSQA Coordinator (Milarex) +48-509-***-*** *.*********@*******.***
Ewa Locman Quality Manager (Milarex) +48-519-***-*** *.******@*******.*** Dr. Halyna Tkachenko Academician (Biologist & Physiologist) (WSG) +48-598-***-*** ******.*********@****.***.**