Alexis D. Ortiz
San Diego, CA 92102
************@*****.***
EXPERIENCE
True Food Kitchen, Chicago and San Diego Server/Trainer MARCH 2017 - PRESENT
Full menu knowledge on a seasonal menu focusing on health and allergies, training new hires on menu, food and restaurant basics, establishing personal connections with guests, and flexibility during shift to ensure smooth and efficient operation of the restaurant. UberEATS Corporate Office, Chicago, IL Onboarding Specialist
DECEMBER 2016 - MARCH 2017
Account manager for restaurants who partnered with UberEATS, schedule photography and internally design menus to feature on app, form trusting relationships with restaurant owners and execute positive partnerships, and audit menus.
Chicago Public Schools, Chicago, IL Student Advocate APRIL 2015- DECEMBER 2016
Implement new system to access records, assist deans with data entry and records processing, complete daily reports and behavioral evaluations, participated in professional development trainings to advance skills and performance, and formed and lead teen mentorship after-school program.
City Club of Chicago, Chicago, IL Event and Office Coordinator
AUGUST 2014 - APRIL 2015
Manage assigned events, sponsors, and head tables. Prepared for sold out events with up to 300+ attendees, assist with the organization and tasks associated with collecting outstanding payments, and organize documents and reports for quarterly board meetings. EDUCATION
DePaul University, Chicago, IL BA Sociology
2009-2014
SKILLS
● Illustrator
● InDesign
● Chalkboard Art
● Hand Lettering
● Murals
● Social Media
● SalesForce
● Microsoft Office
● Trainer
● Project managing
LANGUAGES
● English
● Spanish
(intermediate level)