JORDAN ROGERS
Charlotte
NC
******.******.****@*****.***
EXPERIENCE
JULY
25
2018
–
PRESENT
LEAD
HOST,
EDDIE
VS
PRIME
SEAFOOD Piolt
the
host
stand
and
ensure
each
host
knows
their
role
and
position
for
the
evening.
ensure excellent
communication
between,
Managers,
servers,sa,
and
the
guests.
ensure
no
guests leaves
unsatisfied.
help
managers
with
office
work
especially
in
the
sales
department. AUG
8
2017
–
PRESENT
SERVER/KEY
EMPLOYEE,
ILIOS
NOCHE
Provide
excellent
service
for
each
guest
while
thriving
in
a
high
stress
environment.
Assist
the Guests
with
wine
and
food
knowledge.
Keep
teamwork
at
the
core
of
all
actions
and
provide
an inviting
environment
for
everyone
in
the
restaurant.
Also
Opening
and
Closing
Manager
duties, Scheduling
APRIL
6
2014
–
JULY
21
2017 SERVER/
PROFESSIONAL,
OLIVE
GARDEN
Demonstrate
the
high
values
of
guest
satisfaction
for
every
guest.
Taylor
an
individual
experience for
each
person
you
encounter.
EDUCATION
MAY
2019
SPORTS
ENTERTAINMENT
&
EVENT
MANAGEMENT,
JOHNSON
&
WALES UNIVERSITY
Going
into
my
Senior
year
with
a
3.75
GPA,
Received
honors
every
term
since
freshman
year. Learning
the
inside
of
the
Entertainment
Industry
from
Sports
and
Marketing
to
Weddings
and Live
Performances.
My
knowledge
of
the
workings
inside
this
industry
are
continually
growing and
enhancing
my
passion
to
bring
hospitality
and
joy
to
people
through
these
interactions.
• Highly
Communicative
• Works
well
under
pressure
and
in
a
fast
pace environment
• Loves
to
be
around
people
• Creates
an
individual
experience
for
everyone
I serve
• Hard
working
and
willing
to
continually
learn
to improve
performance
2