Sergio Topete **** NE **th Terrace, B***
Fort Lauderdale, FL 33308
ac6var@r.postjobfree.com
Objective:
Employment at a well established restaurant where I can make best use of my bar tending and managerial skills.
Education:
General Education Diploma 1998
Certifications:
Food Safety Manager Valid (2012 – 2017)
Relevant Employment History:
Mexican Cantina July 2000 – July 2013
Managerial position. Mixed drinks at the bar. Served food to customers. Accepted deliveries from Sysco and other suppliers. Stocked supplies. Cleaned floors and restrooms. Occasionally helped out cooking.
Yesterdays February 2002 – April 2006
Serving position. Setup tables, take customer orders and bus tables. Carlos & Pepes July 1997 – July 2000
Bar tending position. Made drinks and served food to customers. Accepted liquor deliveries.
Acquired Skills:
Bilingual
Certified Food Safety Manager
Can make many different mixed drinks
Can operate many different types of POS systems