NADIN NADER MOHAMED HALIMEH

CURRICULUM VITAE

PERSONAL INFORMATION

Date of Birth : 06/10/1991.

Place of Birth : Amman- Jordan.

Nationality : Jordanian with Qatar residence permit.

Address : Dammam, Saudi Arabia.

Gender : Female.

Marital Status : Married.

Mobile Phone : 009**********

Email : ac6tgy@r.postjobfree.com

LANGUAGES: Arabic & English.

EDUCATION : BACHELOR DEGREE IN HUMAN NUTRITION & DIETETICS FROM THE UNIVERSITY OF JORDAN: 2013

MEMBERSHIP:

-Association of Agriculture Engineers, Jordan-Amman registration .Number 403850 dated July 2013

-Ministry of health in Jordan. Registration Number 140001\939.

-Professional Accreditation Certificate from Saudi Commission for Health Specialist (SCFHS). Number: 17-K-A-0018120. Dated 15/5/2017

SKILLS: Excellent in using computer including Microsoft Office, Excel and PowerPoint for presentations.

TRAINING & COURSES : Attended the following courses and conferences.

Specialist Nutrition Trainee course at King Husain Cancer Center - Amman from 22 September to 28 November 2013

Specialist Nutrition Trainee course at University of Jordan Hospital from 10 March to 18 April 2013

The first International conference for health and diet in Jordan at Royal Hotel 2013.

Workshop of Media for students in Jordan University 2012.

The fourth Arabic conference for Nutrition {ACFN} in University of Jordan from 5 to 7 April 2011.

Human Nutrition basic, online course from 1 February 2016 to 15 June 2016.

Health and Nutrition, online course from 3 January 2016 1 February 2016

Human Resource Management online course from 15 April 2016 to 5 may 2016.

Successful Curriculum vitae online course from 10 may 2016 to 1 June 2016.

Experience:

-Specialist Nutrition for two years at Farah Hospital, Jordan-Amman, from 1/March/2014 to 29/January/2016.

-Specialist Nutrition for at Al Mouwasat Hospital, Dammam -KSA, from 1/April/2018 until now.

Responsibilities:

Undertake nutritional assessments of patients with a range of complex medical conditions

Educate and advise patients with diet-related disorders on the practical ways in which they can improve their health and prevent disease by adopting healthier eating habits.

Devise, monitor, review and improve nutritional care plans.

Work as part of a multidisciplinary team to gain patients' cooperation in following recommended dietary treatments

Advise hospital catering departments about any specific patient dietary requirements

record all assessments and interventions, write reports and case notes and maintain accurate records

CAPABILILIES : The capabilities could be summarized as below.

Able to works within teams and group of colleagues.

Works at high responsibility and good performance.

Hardworking and respecting time schedule of works.

High Responsible and trouble shooter in dealing with incoming works problems.

Following up continuous development and updating subjects in nutrition field.

Contact this candidate