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Customer Service Manager

Location:
Maharagama, Colombo, Sri Lanka
Posted:
July 24, 2018

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Resume:

PRASANNA KUMAR DHARMALINGAM.

+947********, +947********

**************@*****.***

CAREER OBJECTIVE

To be a successful and contented individual, committed to achieving my highest professional potential and contributing to the success of any employer I work for.

WORK EXPERIENCE

Deli France French Restaurants (Private) Limited - Quality controller, main baker Colombo, Sri Lanka. December 1999 to September 2004

Responsibilities assigned:

•Achieved sales target during the whole year.

•Handling total bakery operation & Quality Controlling all F&B products.

•Promoting Confectionary products & beverages.

•Storeroom handling and inventory management.

•Handling total restaurant operations.

•Customer service, Customer care.

M.H. Alshaya LLC

Starbucks Coffee - Barista, lead barista, in-store learning coach, shift supervisor.

United Arab Emirates

August 2006 - July 2010

Responsibilities assigned:

•To provide an up lifting experience and very good environment enriches people’s daily life’s.

•Good knowledge in connecting, discovering and responding the entire customer’s needs all the time.

•As a barista coffee bar attending and preparing all kind of beverages up to standers given any.

•Experienced working as a maintaining specialist in Starbucks store level.

•Good knowledge in all range confectionery products beverages & coffees in Starbucks.

•Managing staff which required teamwork, communication division of labor, motivation, coaching, counseling & Training.

●Daily sales report, food management, cash safe handling, auditing randomly & daily all store all the staff.

International Brand Ceylon Coffee Bean & Tea Leafs - Manager on duty, management trainee

Colombo, Sri Lanka.

June 2011 to March 2013

Responsibilities assigned:

●Maintaining quality standard products all the time.

●Recognized as an in-store learning coach.

●Motivating all the staff to maintain quality standard product & quality service all the time.

●Recognized as coffee & tea master.

●Shift handling, cash management, coast controlling, managing staff, daily reports.

•Conducting training programs, managing staff which required teamwork, communication division of labor, motivation, coaching, counseling.

●Coffee & tea seminars in-store level to customers.

HVA Foods PLC

HVA Lanka Exports (PVT ) LTD

Heladiv tea club (HTC) tea salon, dessert bar & boutique, Lead Barista (Shift Supervisor)

Colombo Sri Lanka.

2013 June to 2015 January

Responsibilities assigned:

●Handling café operations day to day Shift basis.

●Conducting staff training programs.

●Coordinating & maintaining QSR standard operation procedure.

●Coffee bar trainings.

●Teaching staff how to maintain a good customer service, PR skills to up lift our sales.

●Working & teaching staff about the point of sales micros system.

●Working as a barman shift basis.

●Passionate working as an all-rounder.

Creo Equestrian horse riding school

(coffee maker) Sultanate of Oman.

13th June 2015 - 7th Feb 2016.

Responsibilities assigned:

●Handling horse riding school administration department.

●Handling coffee shop Operations.

●Coordinating with customers horse riding schedules and training programs.

●Coordinating with coaches and horse rider's.

●Giving all the customer's our best service and experience.

●Creating a third place to all our customers.

●Created food and beverage menu, preperaid and presented to the coffee shop operation.

Bubble Me (PVT) LTD

Bubble Me Bubble Tea (Team Leader)

Colombo, Sri Lanka.

27th Sep 2016 - 28th Feb 2017

●Coaching and handling all team member's training program's.

●Creating new beverages according to the standards and to the seasons.

●Responsible for maintaining our products standards and service's, friendly environment with in all customers and staff.

●Quality controling all product's before it gose to our customers.

●Handlimg all the customer complains and staff issue's.

Euro Asia Corporation (PVT) LTD

(Senior tea brewer) Colombo Sri Lanka,

20th March 2017 - 30th Aug 2017.

●Handling all the cafe operations.

●Handling the staff.

●Created new food's and beverages according to the seasons.

●Quality controlling all are prouds.

●Responsible for standard product's and services maintain consistently.

●Creating a friendly environment to all our customers and staff.

TRAINING's

•3.5 years experience in U.A.E as a barista, lead barista, in-store learning coach (training manager), customer service in star bucks coffee.

• 5 years experience in Sri Lanka, the filled of full bakery operations, food beverages quality controller, customer service and sales & marketing.

•Good understanding of techno- sales activities, client management, customer service, hospitality & retailing.

•Successfully completed modules of barista training program certification - 2006 December.

•Successfully completed modules or shift supervisor training program certification.

•Good communicating skill, computer literacy & supervisory skills.

•Successfully completed pastry bakery, desserts studies, practical assignments & examination.

•Worked as a shift supervisor, manager, quality controller, customer service & training manager.

•Satisfactorily completed all required learning & components for in sore learning coach training program - November 2008.

•Successfully completed basic food hygiene training - 2007 July in U.A.E.

•Started working in coffee bean & tea leafs Colombo 07. As a management trainee. Left as manager on duty.

ACADEMIC QUALIFICATIONS

●PRACTICAL ASSIGNMENT & FINAL EXAMINATION (PASTRY BAKERY & DESSERTS) - 2003 Swiss Lanka Hotel school of Sri Lanka.

●SUCCESSFULLY COMPLETED THE MODULES AND BARISTA CERTIFICATION.

●(BARISTA TRAINING PROGRAM) - 2006 Conducted by Starbucks Coffee – U.A.E.

●SATISFACTORILY COMPLETED ALL REQUIRED LEARNING & COMPONENTS for In Store Learning coach Training Program and certified as an IN STORE LEARNING COACH- November 2008.

●SATISFACTORILY COMPLETED ALL REQUIRED LEARNING & MODULES for lead barista training program and certified as a lead barista (SHIT MANAGER.)- December 2008.

●SUCCESSFULLY COMPLETED BASIC FOOD HYGIENE TRAINING - July 2004 in U.A.E.

●GENERAL CETIFICATE OF EDUCATION - 1999

Ordinary Level Examination - Sri Lanka. (Royal College, Colombo 07.)

●Religion Buddhist - D

●Sinhalese Language - C

●English Language - D

●Science One - C

●Science Two - C

●Mathematics One - C

●Mathematics Two - S

●Commerce + Accounts - S

●History & Social Studies - C

PERSONAL PROFILE

Name in full : Prasanna kumar Dharmalingam

Contact no : 078*******, 071*******

Passport no : N 1216274

Resident address :167, Muhandiram road Colombo 03 Sri Lanka.

Nationality. : Sri Lankan

Date of birth : 07th Oct 1983

Marital Status : Single

Language Known : English, Tamil & Sinhala

I do hereby declare that the details given above are true and correct to the best of my knowledge.

Date : Prasanna Kumar.



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