Pisanu Salvatore

Address :Kaytitinga III Alfonso Cavite’

Birthday : 06June1978

Contact number : +639********* +639*********

Email: ac662w@r.postjobfree.com

Career Objectives :

To acquire a position in a company and gain challenging experience that will enhance and develop my organizational skills and improve leadership skills. To enhance my knowledge and skills through trainings that will equip me for the opportunities and challenges ahead. To empower my ability to be flexible and efficient to every task that will be assigned to me.

Work Experiences:

NMS (January 2018 – August 2018) Philippines- CSR ( Chat Support and Email Support)

Destinations of the World (January 2017 – June 2017) Mandaluyong, Philippines-

Italian Customer Service Representative CSR.

Wind3 telecommunications (February 2016- December 2016) Elmas, Cagliari, Italy-

Italian Customer Service Representative.

Mensa Am Turm (February 2013 – November 2015) Goettingen – Germany-

Chef and Kitchen Manager.

Kitchen Management, Student Menu Creation, Turn Management.

4 Mori Distribuzioni (2011 - 2012) Cagliari - Italy

OWNER and Manager of an advertising agency (flyers)

Distribution organization of advertising material, personnel management, customer relationship, correspondence and cataloging of the material.

Lavazza Nims (2004 - 2009) Cagliari - Italy

Sales Representative

Sales management, customer contact, product demonstration and contract closure.

Education:

I.P.S.S.A.R (1993/ 1996) Arzachena-Italy

Qualification hotel chef

Kitchen and pastry.

E.N.A.I.P (1998- 2000) Sassari-Italy

Qualification as Operator of traditional gastronomy with training unit of bread, pasta and traditional sweets

Deli, bakery, catering, kitchen, pasta production, corporate seminars, marketing, nutrients and elements of food science, traditions in the various fields mentioned above, the food culture of Sardinia.

Operator of traditional gastronomy with training unit of bread, pasta and traditional sweets.

I.P.S.A.R (2001- 2003) Tortolí-Italy

State diploma for hotel services and catering .

Beverage, wine, foreign languages, HACCP, food and dietetics.

Clerk to the hotel services and catering.

University “Sant’Ignazio da Laconi” 2004 – 2007 In Cagliary city (Italy)

Law and economy field of studies

Knowledge:

Internet

Office

Social Network

Email

Languages:

Italian - Native

English - Average

German – Intermediate

French – Intermediate

Hobbies:

Travel

Music

Books

Cinema

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