NAVJOT KAUR
647-***-**** ** Saddlefield Crescent, Calgary, AB T3J4Z8 *******@*****.***
CAREER OBJECTIVE
To obtain and secure a challenging position as a Food Service Supervisor where i can use my previous experience and in-depth knowledge of food safety from my previous education.
SUMMARY OF QUALIFICATIONS
Up-to-date with HACCP, GLP, GMP, and SOP procedures
Proper knowledge of physical, chemical and functional properties of food and its components
Skilled in aseptic handling of food products as well as equipment
Understanding of principles of Total Quality Management and Quality Assurance
Awareness of rules and regulations of OH&S, WHMIS training
Familiar with enumeration techniques of various micro-organisms present in food products
Acquainted with techniques of isolation of enzymes and testing of food samples using various instruments such as UV Spectrophotometer, colorimeter, pH meter and various chromatography techniques
Oriented and proficient in MS Office Suite and the Internet
Strong verbal and written communication skills with the ability to write log books and lab reports
EDUCATION
Biotechnology- Advanced Diploma 2017-2018 Centennial College, Scarborough, Toronto, ON
Relevant Courses:
Food Microbiology
Organic Chemistry
Occupational Health and Safety
Analytical Instrumentation Biotech
Pharmaceutical Microbiology
Biochemistry
Academic Labs/Projects:
Enumeration and isolation of micro-organisms such as Staphylococcus, Salmonella and Shigella in food samples
Isolation and identification of DNA from leaves, roots and flower
Separation and characterization of amino acids using various chromatographic techniques such as HPLC, gas chromatography, paper chromatography and column chromatography
Testing of the milk sample by performing various laboratory tests and isolation of casein and lactose from milk with the help of Biuret and Ninhydrin tests
Research experience:
Preparation of Copper and Iron nanoparticles in oxide form to check the growth wheat.
Bachelor in Chemistry honours 2013-2016
Lovely Professional University, Jalandhar, India
VOLUNTEER EXPERIENCE
Community involvement with the Toronto Non-GMO Coalition at Celebrate Farm to Fork Organic Festival on Saturday, May 20, 2017
WORK EXPERIENCE
Sales Associate
7-11, Calgary, Alberta
Handling the POS and Cash.
Preparing foods and to serve fresh foods
Stocking, blocking and facing.
Maintain the of cleanliness of the store.
To promote the ongoing promotions of the store.
Cashier
Pizza Pizza, Toronto, ON
Able to handle cash transactions in a responsible manner
Maintain all the data and records
Serve the customers and answer their queries
Maintain clean and tidy store at all times
Traffic Security Person
Defender Security Ltd., Toronto, ON
Monitored and authorized entrance and departure of vehicles, cargo trucks and visitors.
Detected suspicious activities and watched for criminal acts and rule infractions.
Monitored and authorized entrance and departure of employees and visitors.
Denied entrance to the building to unauthorized person.
References
Available Upon Request