MARIE ANTONETTE T. LENARES
Road ***, Bldg. ** Gudaibiya Bahrain
Cellphone No. +973-********
Email Add: ac5m8v@r.postjobfree.com
OBJECTIVES
I would like to work for a company that will enhance the skills I already have as well as provide the opportunity for personal and professional growth and advancement to develop my communication skills and experience working while gaining practical knowledge in my chosen career.
WORKING EXPERIENCE
Feb 2016 to Present Sales Associate/Crew
THE CHILDRENS PLACE/PUMPIN PATCH/
TIM HOTONS CAFÉ AND BAKE SHOP
Bahrain Apparel Trading Company W.L.L
• Ensuring that all customers receive excellent service through direct salesmanship, and prompt and courteous service.
• Assisting customers with questions, needs and purchases.
• Cultivating successful relationships with retail customers.
• Completing each transaction in a quick and efficient manner.
• Greeting each customer that comes into the store in a warm manner.
• Identifying customer requirements.
• Preparing merchandise for display.
• Assisting customers with purchase decisions.
• Assisting in physical inventory counts.
• Setting up merchandise on the sales floor.
• Making sure that customers receive receipts on all purchases.
• Helping customers try on or fit merchandise.
• Watching out for loss prevention through leakage and theft.
CASHIER
• Giving exact amount of money at all times. • Have knowledge of all the promotion to update all customers.
• Should be presentable and approachable at all times.
• Must have the authority to make a right order once it done wrong before.
• Should have integrity.
BARISTA
• Making all kinds of Tim Horton’s beverages.
• Accurate making of all kinds of hot and cold beverages.
Monitoring of all the machine that needs for calibration.
• Served quick and efficient to meet the standards.
• Always do the checklist for beverage station.
• Should check all the stocks at all times.
• Should know the proper portioning of milk to lessen the wastages.
• Should know the 7 steps of making a fresh coffee.
• Should know the standard temperature before it serve to avoid guest complaints.
SOUP AND SANDWICH
• Staff should always the hand sanitation, must wear gloves.
• Should ensure the availability of all products.
• Must know all the shelf life and have a routine to update all the products.
• Ensure the proper build up is done and proper portioning is followed to avoid higher food cost and guest complaints.
• Should take a proper temperature for food and record it properly in the time and temperature logbook.
BAKER
• Knowledgeable of baking doughnuts and meat products of Tim Horton’s while the baker is not around.
• Knows the minimum and maximum quantity for every doughnut needs to be bake.
• Ensure the proper display and proper basket on the display rack.
2014 – 2016 Cashier, Barista CINNABON & SEATTLES BEST COFFEE Bahrain
2010 – 2013 Sales Representative ACE HARDWARE PHILIPPINES Philippines
2009 – 2010 Service Crew THE FRENCH BAKER INC. Philippines
2008 – 2009 Telemarketer TAUYAN TELECONNECT Philippines
EDUCATIONAL ATTAINMENT
COLLEGE Asian Institute of Computer Studies 18-Apr-2008
AICS Bldg., P.Noval St.,
Cor.España Ext., Sampaloc Manila, Philippines
Course: Computer Science
PERSONAL DATA
Date of Birth : 06 January 1990
Sex : Female
Civil Status : Single
Citizenship : Filipino
Religion : Roman Catholic
Height : 5 ft.3 inches
CPR Number : 900151242
Passport Number : P2922683A
Availability : Immediately
CHARACTER REFERENCE
Available on request
I hereby certify that the above information is true and correct to the best of my knowledge and belief.
MARIE ANTONETTE T. LENARES