Valerious Fernandes.
D/***, Poonam Residency,
Holy Cross Road,
I.C Colony,
Borivali (West),
Mumbai- 400103.
Mobile:+91-845*******/+91-982*******
E-mail: ******************@*****.***
Vision & Career Objective
To obtain the position of General Manager, Where I can take the organization that I am working for to higher levels.
Area For Employment:
Food And Beverage Service
Name of the Institute:
Anjuman-I-Islam’s CHTMSR
Academic Qualifications
Exam
Board/University
Year
Class
TY.B.Sc(HS)
University of Mumbai
2016-2017
A/A
S.Y.B.Sc.(HS)
University of Mumbai
2015-2016
A/O
F.Y.B.Sc.(HS)
University of Mumbai
2014-2015
A / A
H.S.C.
Maharashtra State Board
2013-2014
57.85
S.S.C.
Maharashtra State Board
2011-2012
70.36%
Industrial exposure
Hotel / Establishment
Period
Department
Trident Nariman Point,
Mumbai
22 weeks
Food & Beverage Service, Food Production, Front Office, Housekeeping, (Internship)
Trident Nariman Point,
Mumbai
1st June 2017 – Till Date
Food & Beverage Service
(Assistant Steward)
Achievements
Appointed as a manager of Food & Beverage Dept. for Magn 2k16 in T.Y. B.Sc.(HS)
2016
Functioned as a member of Food & Beverage Dept and Food Production Dept for Parsi Theme Lunch in S.Y. B.Sc.(HS)
2015
Functioned as a member of Food Production Dept for Freshers day in S.Y.B.Sc.(HS)
2015
Functioned as a member of Food and Beverage Dept for ‘Magn 2K14’ in F.Y.B.Sc.(HS)
2014
Personal Details
Birth Date & Place: 29th october, 1996 – Mumbai, Maharashtra
Marital Status: Single
Height & Weight: 173 cms & 86 Kgs
Language Proficiency: English, Hindi, Konkani and Marathi.
Hobbies: playing chess,
playing the guitar,
watching detective & comedy TV series
exploring mumbai
References
1
Ms . Tanya Fernandes at JW – Marriot
Designation: Project Coordinator
Global Design Asia pacific-Admin
Tel No: +91-961*******
2
Mr Francis Fernandes at Trident, Nariman Point
Designation: Captain
Tel No: +91-982*******
Valerious Fernandes