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Food Service Manager

Location:
Chicago, IL
Posted:
July 07, 2018

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Resume:

Swen Bergstrand

*** ***** *** ********, **. *****

815-***-****

815-***-****

ac56f4@r.postjobfree.com

Highlights of Qualifications

** ***** ********** ** ******** banquets, picnics, receptions, buffets, luncheons, dinners.

Excellent organizational skills.

Able to maintain objective viewpoint in addressing problems.

Enjoy the challenge of new projects and handling several priorities at once.

Effective in managing a harmonious staff of ethnic and cultural diversity.

Have held Illinois Sanitation Certificate scene 1983.

Safety Team member.

Certified Trainer.

Relevant Skills and Experience

Managed all aspects of restaurant and food service:

Food orders - Weekly and monthly inventory - Employee scheduling - Event scheduling - Creation of menus - Development of recipes - Organized database of extra equipment - Created pricing for catering

Implication of safety measures.

Through an intense program, thoroughly trained new employees.

Instrumental in turning an unprofitable club into a high-income establishment

Employment History

2012-Present Cook Brown Pub

Hinckley, IL.

2013-2013 Line Cook Runway to Galway Irish Roadhouse

Sugar Grove, IL.

2012-2013 Catering Consultant Inboden’s Meat Market

2013-2014 Dekalb, IL.

2008-2012 Kitchen Manager/Chef Indian Oaks Country Club

Shabbona, IL.

1998-2008 Food Service Administrator Northern Illinois University

Dekalb, IL.

1995-1998 Kitchen Professional Applebee’s Neighborhood Gill & Bar

Dekalb, IL.

1994-1995 Night Kitchen Manager Williamsburg Inn

1987-1991 Waiter, Head Line Cook Yorkville, IL,

1993-1994 Owner, Baker Tastie Pastries LTD.

Hinckley, IL.

Employment History Continued

1991-1993 Head Chef Indian Oaks Country Club

Shabbona, IL.

1986-1990 Head Chef Marriott Food Service

Oakbrook, IL.

1984-1986 Assistant Manager Pizza Hut

Yorkville, IL.

Education

Waubonsee Community College, one semester, Business

Waubonsee Community College, Certificate HVAC

Indian Valley Vocational Center, Food Service and Preparation

References

Mr. Paul Bafia, 815-***-****

Executive Director Genoa Park District

Mr. Jon Gossett, 630-***-****

Systems Consultant, Finalnet Corporation

Mr. Terry Matlock, 815-***-****

17 East South Ave.

Cortland, IL. 60112



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