Cook/waitress

Profile

I am dedicated and energetic cook with a stellar customer service record and an exceptionally good attitude. Adept at multitasking in a high-volume fast-paced work environment. Able to maintain cordial and professional working relationships with other staff supervisors and customers.

Work

2012-2013 Cook

Coconut Grill Kenya

Prepared and served food promptly and courteously.

Prepared and presented specialty food items for banquets weddings and corporate events.

Assisted with food service item stocking as required.

Ensured quality of raw and cooked food items on a regular basis.

Maintained clean and sanitary kitchen area and equipment.

2014-2015 Cook

Cascade Restaurant Kenya

Cooked and served all meals as per guest specifications.

Handled all food in compliance with hotel health standards.

Restocked food supplies and equipment as required.

Maintained clean and sanitary work area at all times.

Dec 2015-March 2017 Cook

Café Africana

Prepared and served food promptly and courteously.

Assisted with food service item stocking as required.

Handled all food in compliance with hotel health standards.

Maintained clean and sanitary work area at all times.

Education

2010-2011 Diploma in Hotel and Catering Management

Thika College

2006-2009 Kenya Certificate of Secondary Education

Maraigushu Secondary School

Skills

Strong hands-on experience in line service food preparation and cooking

Excellent grasp of safe food handling procedures

High expertise in making soups salads entrees and desserts

Exceptional oral and written communication abilities

Good ability to season garnish and arrange food creatively and attractively

Outstanding customer service skills

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