Summary

Experience

Education and Training

Terri Satterfield

*** ***** ** **** *** #208

Lake Mary, FL 32746

C: 321-***-****

ac51jx@r.postjobfree.com

Experienced manager with excellent business acumen and organizational skills in determining and facilitating restaurant and guest requirements. Committed to excellence and achievement in all professional endeavors.

August 2016

to

October 2017

Fish Bones Lake Mary, FL

Restaurant Manager

Managed a high volume fine dinning restaurant.

Cut meat and fish daily.

Scheduling, forecasting and maintaining labor budgets. Ensured training was being conducted at the highest level. March 2013

to

July 2016

Hyatt Regency Orlando Orlando, FL

Restaurant Manager

In charge of wine and liquor costs and ordering.

Meeting labor budget demands.

Controllable profits and accountable for restaurant revenue. March 2007

to

November 2012

Applebee's Neighborhood Grill & Bar Morgantown, WV Restaurant Manager

Operational policies and procedures.

Accountable for Bar inventory, costs and ordering. In charge of training for all departments.

January 2003

to

November 2006

ESPN ZONE Washington, DC

Senior Manager

Managed all unit managers.

Accountable for restaurant revenue, controllable profits, cost control, inventory and labor cost.

Managed a very high volume restaurant with high-in clientele and guest relations. June 1994

to

January 2003

Hard Rock Cafe Washington, DC

Restaurant Manager

Operations, bar and retail manager.

Managed over 140 employees.

Opening management team for Hard Rock Cafe in Denver, Colorado. Organized appearances and promotional events for actors, musicians and politicians. 1992 West Virginia University Morgantown, WV, USA

Bachelor of Arts: Elementary Education