JAYSON M. LUBAO
**** ****** **. ********* *****, Makati City,Philippines
Mobile 094********
Landline
E-mail *******@*****.***
*****.**********@*****.***
CAREER SUMMARY
Has experience in the Restaurant Industry with strong technical expertise and competencies on the following areas:
Achievement of Sales & Profitability Goals
Restaurant Operations Management
Developing Standards and Improvement of Restaurant Systems
PROFESSIONAL EXPERIENCE
June, 2013 to Present PART TIME FACULTY
Basic Technical Teachers Education (FSM)
Bachelor of Science in Tourism Management
PIMSAT Colleges Cavite
Niog II St.,Bacoor City,Cavite, Philippines
June, 2010 to October 2011 PART TIME FACULTY (HRM)
Hotel and Restaurant Management
St. Jude College
Don Quijote St.cor. Dimasalang Sampaloc Manila,Philippines
August, 2014 to February 15, 2018 RESTAURANT MANAGER
PALM FOODS CHAIN, INC.
Casa Armas Tapas Bar y Restaurante
Ground floor, unit 14, Esperanza St. Greenbelt 2, Ayala Center, Makati City, Philippines
September 2, 2007 to August, 2014 RESTAURANT MANAGER
PALM FOODS CHAIN, INC.
Casa Armas Tapas Bar y Restaurante
G/F The Podium, 18 ADB Ave., Ortigas Center,
Mandaluyong City, Philippines
June 9, 2005 to September 6, 2007 RESTAURANT MANAGER
PALM FOODS CHAIN, INC.
Casa Armas Tapas Bar y Restaurante
132 Jupiter St. Bel Air Village,
Makati City,Philippines
December 2, 2002 to June 8, 2005 RESTAURANT (OIC) MANAGER
PALM FOODS CHAIN, INC.
Casa Armas Tapas Bar y Restaurante
2nd floor, Paseo Center Bldg. Paseo St.
Salcedo Village, Makati City, Philippines
February1, 2002 to December 1, 2002 RESTAURANT DINNING (FOH) SUPERVISOR
PALM FOODS CHAIN, INC.
Casa Armas Tapas Bar y Restaurante
Level 3, Greenbelt 3, Ayala Center
Makati City, Philippines
August 26, 1995 to April 30, 2001 RESTAURANT MANAGER
Abdulwahad Owied Al Bader Est.
Canton Chinese Restaurant
Al Fanateer Mall, Al Jubail Sea Front,
Jubail Industrial City,Kingdom of SaudiArabia
June 13, 1994 to August 26, 1995 RESTAURANT DINNING SUPERVISOR
Abdulwahad Owied Al Bader Est.
Canton Chinese Restaurant
Abdul Al Hamdan St.,Solymania
Riyadh, Kingdom of Saudi Arabia
FUNCTIONAL COMPETENCIES
Operations Management & Analysis
Computer Literacy
EDUCATION
PRIMARY: Paco Catholic School
SECONDARY: Pio Del Pilar Educational Institution
TERTIARY: Jose Rizal University (BSHRM)
TRAININGS AND SEMINARS/MEMBERSHIP/CERTIFICATES
Training on Integrated Hotel & Restaurant Services February 18 to March 18, 1993
Midland Plaza Hotel, Ermita Manila
Training on Security Measures July 12, 2004
5345 Gen. Luna St. Brgy. Poblacion, Makati City
Food Safety & Sanitation Seminar September 20, 2010
Italianis Midtown, Manila
Bar Mixology Seminar July 31, 2010
St. Jude College, Dimasalang Manila
ASSOCIATE MEMBER AAHRMEI July 20, 2010
2339 Taft Ave. Manila aahrmei.org.ph
TESDA NCII Certificate Food and Beverage Services 2016
RBM Skills Training and Assesment Center Inc.
3F Paco Bldg. Pedro Gil cor. General Luna St.
Paco Manila.
PERSONAL DETAILS
Birthday : June 10, 1972
Age: 45 y/o
Gender: Male
Height: 5’8”
Weight: 154 lbs.(70 kgs)
Languages Spoken: English, Filipino