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Manager Human Resources

Location:
Okotoks, Alberta, Canada
Salary:
50,000
Posted:
February 23, 2018

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Resume:

RESUME

Lori Kayle Graham

Address: ***** ****** ******** **, *******, Alberta, T2J 1J6

Telephone: 403-***-****

Email: ac4k9a@r.postjobfree.com

Objective

To further advance my career by utilizing my skills and experience in the hospitality, hotel, restaurant, and nightclub industry.

Personal

Skill set:

Managerial

Human Resources

Analytical Skills

Computer Skills

Problem Solving

Strong Work Ethic

Leadership

Personable

Job History

I have been in the hospitality industry for over 30 years. I have been employed as an Assistant General Manager, Manager, Supervisor, Server, and Bartender. I am currently seeking employment to advance my career.

Experience

White Spot, Calgary, AB

Restaurant Service Manager June 2015- Current

Responsibilities:

Labour forecast and financial overview, Food Services

Conducting information sections with staff

Training, maintaining, scheduling and supervising staff

Balancing daily receipts

Monitor daily operations

Keep current records on all employees (attendance records)

POS Training, New Hires

Human Resources, Managed 50+ Staff Members

Denny’s Restaurant, Calgary, AB

Restaurant Assistant General Manager January 2012- May 2015

Responsibilities:

Banquet booking, contracts and meeting with clients

Labour forecast and financial overview, Food Services

Conducting information sections with staff

Training, maintaining, scheduling and supervising management & staff

Balancing daily receipts

Monitor daily operations

Organized fundraising events for Denny’s

POS Training, New Hires

Human Resources, Managed 50+ Staff Members

Strathmore Station Restaurant & Pub (Travelodge Hotel) AB

Manager August 2009 - 2012

Responsibilities:

Participated in establishments renovation and grand reopening

Designed and organized procedures for the operations manual

Meeting & dealing with all major suppliers

Training, maintaining, scheduling of the restaurant and bar

Training, maintaining, scheduling of the Travelodge banquet facility

Manage and supervise over 65 staff members

Organized and scheduled entertainment and promotional events

Budget and supply maintenance

Balancing daily receipts

Monitor daily operations, Food Services

Programming Squirrel program

Human Resources

Jazzy Jones Tap & Grill

Bar Manager December 2008- April 2009

Responsibilities:

Participated in establishment grand opening

Designed and organized procedures an operation manual.

Meeting & dealing with suppliers and representatives

Training, maintaining, scheduling and supervising staff

Organized and scheduled entertainment and promotional events

Budget and supply maintenance, Food Services

Balancing daily receipts

Monitor daily operations, Food Services

Programming Squirrel program

Human Resources, Managed 35 Staff Members

Denny’s Restaurant, Langley, BC

Restaurant Manager February 2007- February 2009

Responsibilities:

Banquet booking, contracts and meeting with clients

Labour forecast and financial overview, Food Services

Conducting information sections with staff

Training, maintaining, scheduling and supervising staff

Balancing daily receipts

Monitor daily operations

Organized fundraising events for Denny’s

Programming Pos I Touch program

Human Resources, Managed 50 Staff Members

Cheers Bar & Grill, Abbotsford, BC

Bar Supervisor 2004-2007

Responsibilities:

Balancing daily receipts

Responsible for setting up for the day

Mycologist

Ramada Inn Plaza, Abbotsford, BC

Bartender/Banquet Server 2002-2004

Responsibilities:

Setting up banquets

Bartender

Guest host

Daily Cash

Education

Open learning University

Human resources diploma

Abbotsford Secondary School

Graduating diploma

Sprott Shaw College

Business Administration Certificate

Job Action Program

120 hours program in life skills and problem solving

Victim Services

3 months of intensive training

New Beginnings Peer Counsellor

36 Hours of peer counselling training

Certificates

Occupational First Aid

Level 1

Food Safe

Pro Serve

Volunteer Experience

United Way

Parent Advisory committee

References Available Upon Request

Thank you for taking the time to review my resume and I greatly appreciate this opportunity



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