TAREK
LEGRINI Interest
qualifications
Personnalit
é
Language
s
-I have a
diploma making
sweets.
- Sérious - arabic
-Diploma of
Beekeeping.
- Créative - franch
-Diploma of
Solar Energy
- Leader
RESTURANT IN HOTEL
SYBOUSS.ANNABA 2013– 2017
CHIEF ASISTANT
I was a specialist in
*Preparation of pizza and the Algerian
authorities *Preparation of dishes
Algeria
*preparation of grills .
FAST FOOD IN ALERIA 2010 –
2013
WERKER IN FAST FOOD
I was specialist in pizza and grills
Restaurant and café chop
2009 – 2010
WAITER
Worked in close collaboration with team members to ensure that customers receivedhigh quality of
service, carefully taking orders, welcoming and
seating guests, andmonitoring quality and accuracy of order delivery.Greeted guests, checked bookings and escorted guest to tables, consistently
checking their requirements and providing response to their enquiries.Presented menus,
EXPERIENCES PRO.
FORMATION
2 Years Secondry School 1993 -
2005 Secondry School In Annaba
SKILLS INTERSENTS
Doing a sport swiming
Fishing
Read books about cooking
Preparation
LANGUAGES
ARABIC : mather language.excelent
FRANSH :average written and
speakin
ENGLISH : horrible written and
speakin
FORMATION
CITY ALNAHDHA.BUILDING
FALAHI.APARTEMONT N 301.DUBAI
705
Tarek
Legrini8@gmail.
com
I am a practical person. I work in the restaurant. I am proficient in cooking. I work in a team. I respect the customer and respect the clients' requests.
I am a practical person. I work in the restaurant. I am proficient in cooking. I work in a team. I respect the customer and respect the clients' requests.
VOTRE
PHOTO