wharehouse associate

PROFESSIONAL SUMMARY

SKILLS

JEREMY

PINZON

**** *** ******, *******, ** 95648 (H) 530-***-**** (C) 530-***-**** **********@*****.*** Resourceful and quick-thinking.

Improves shipping and receiving efficiency and accuracy by applying strong leadership skills

Well-versed in warehouse operations, shipping and logistics. Exceptional organization skills and strong attention to detail. Punctual, reliable and hardworking Warehouse operator committed to getting each job done as quickly, efficiently and safely as possible. Reliable worker with strong work ethic.

Willing to go the extra mile to meet tight deadlines and reach company goals. Highly motivated and results-driven team player and natural leader with excellent communication skills.

Safety-oriented worker and knowledgeable about proper handing of heavy machinery, including pallet jacks, cherry pickers and forklifts. Works well independently and as part of a team.

Excellent at juggling multiple tasks and working under pressure. Equipment safety

Cleanliness and sanitation

Customer service

Customer-oriented

Organized multi-tasker

Able to lift up to 100 pounds

Valid CA driver's license

Friendly and helpful

Quick learner

Organized

Excellent time management skills.

Perfect attendance record

Trained in safe driving techniques

Team development

City and non-city driving

Safety procedures

Processes and procedures

Transportation

WORK HISTORY

Dedicated team player

Fast and efficient service worker

Skilled upseller

Accustomed to shift work

Safe driver in adverse conditions

MARCH 2011-OCTOBER 2017

Driver/Warehouse Davis Enterprise Davis, CA

Directly interacted with customers in a pleasant manner. Assessed vehicle after each shift for damage and kept it properly cleaned and maintained.

Maintained accurate logs of all deliveries.

Ensured that goods and products were delivered to the customer on time and in excellent condition.

Transported newspaper/pallets to and from Davis/Fairfield via 24' box truck. Transported deliveries locally and over the road.

Safely loaded and unloaded deliveries according to size of load and content description. Managed discrepancy documentation for incoming shipments. Submitted all delivery documentation in a timely manner. Maintained a daily, legible DOT log book and submitted corresponding documents. Completed basic maintenance such as minor repairs to keep vehicle neat and running properly.

Reported all accidents, damage and malfunctions involving company equipment to management.

Pushed and pulled dollies into place and cranked lever to raise and lower landing gear on semi-trailers.

Inspected the truck for defects and safe operating condition before, during and after trips.

Operated delivery vans in accordance with company safety policies and procedures. Established and maintained excellent customer relationships. Answered customer questions regarding delivery promptly and accurately. Loaded and unloaded freight to assure safety and minimize risk of damage and dangerous conditions.

Moved, positioned, connected and disconnected converter dollies. Delivered products to dealer locations as scheduled and as requested. Inspected vehicle and immediately reported any defects to a supervisor. Inspected tires, lights, brakes and gas, oil and water levels. APRIL 2008-FEBRUARY 2011

Painter Marie clarks painting and construction Davis, California Performed smoothing and finishing work on walls, trim and cabinetry. Repaired defects in walls including holes and scrapes. Applied paint using traditional and sprayer methods. Prepared surfaces and surrounding areas for painting using sandpaper, tape and other materials.

Operated power and hand tools in a safe and effective manner. Applied caulk, sealants and other agents to installed surfaces. Consistently assumed additional responsibilities and worked extended hours to meet project deadlines.

Prepared and cleaned construction sites by removing debris. Set ladders, scaffolds and hoists in place for taking supplies to roofs. Blended paints and correctly matched colors.

DECEMBER 2006-MARCH 2008

Deli Clerk Safeway Davis, CA

Prepared orders according to customer preferences. Opened new inventory and rotated stock by dates to maintain freshness. Responded to telephone inquiries regarding available products and services. Kept work areas clean, neat and sanitized according to requirements. Maintained calm and professional demeanor in all situations. Took special orders for event catering and party trays. Provided exceptional customer service to all guests, even in peak business periods. Listened to customer needs and suggested additional menu items as appropriate. Consistently provided friendly guest service and heartfelt hospitality. Promptly and empathetically handled guest concerns and complaints. Demonstrated integrity and honesty while interacting with guests, team members and managers.

Greeted customers and provided excellent customer service. Pleasantly and courteously interacted with customers. Maintained high standards of customer service during high-volume, fast-paced operations.

Built loyal clientele through friendly interactions and consistent appreciation. Cross-trained and coordinated scheduling with team members to ensure seamless service.

Prepared all food orders within a 2-3 minute time frame. Assembled food orders while maintaining appropriate portion control. Verified that prepared food met all standards for quality and quantity. EDUCATION

Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.

Placed food trays over food warmers for immediate service or stored them in refrigerated storage cabinets.

Handled currency and credit transactions quickly and accurately. Followed food safety procedures according to company policies and health and sanitation regulations.

Strictly followed all cash, security, inventory and labor policies and procedures. Stored food in designated containers and storage areas to prevent spoilage or cross- contamination.

Maintained clean and safe environment, including in the kitchen, bathrooms, building exterior, parking lot, dumpster and sidewalk.

Reported to all shifts wearing a neat, clean and unwrinkled uniform. Reported to each shift on time and ready to work.

Performed all position responsibilities accurately and in a timely manner. Communicated openly and honestly with the management team during each shift to ensure it ran smoothly.

Routinely moved and stocked food products weighing up to 50 pounds. Diligently restocked work stations and display cases. Immediately informed supervisors when supplies were low or if equipment was not functioning properly.

Cooked and packaged large batches of food that were prepared to order or kept hot until needed.

Prepped items for later use to save staff time during busy hours.

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