Cook
Resume:
LISA HARDER
LeSueur, MN *****
**********@*****.***
OBJECTIVE
Dietary cook or aide
JOB HISTORY/DUTIES
Cook
Ecumen
St. Peter
Start Date: 12/2015 End Date: PRESENT
Served and took orders from residents, cleaned and reset dining room, prepared meals according to menu and recipes, helped revise menus for needed changes, helped with inventory and ordering
Dietary Cook/Aide
Benedictine Living Community
St. Peter,MN
Start Date: 11/2011 End Date: 11/2015
Setup dining room . Serve plates according to standard serving portions . Know/understand different diets . Cook meals according to recipes/guidelines . Run dishmachine/triple sink and other appliances . Record meal intake records
Lab Tech
LeSueur Cheese Co
LeSueur,MN
Start Date: 4/2011 End Date: 10/2011
Test products we make in a timely manner and in the required specifications to get the product to the consumer
Dietary Aide/Cook
MVCH
LeSueur,MN
Start Date: 11/2006 End Date: 4/2011
Setup tables, pour specific beverages . Serve food, interact with residents . Cook accordingly to specific diets and know certain diets . Run dishwasher, triple sink, as well as other appliances . Record meal intake records
Dietary Aide
Good Samaritan Society
MN
Start Date: 10/2009 End Date: 2/2010
Pass out specific items to residents . Serve food, record meal intakes . Run dishwasher . Perform any special cleaning duties
EDUCATION
DEGREE: High School Diploma
Major: Unknown
LSH High School, MN
Courses:
NOTES AND ACTIVITIES
STATEMENTS: SKILLS: Have a strong work ethic and like to show it, good attention to detail, like taking responsibility and handling things, have been working in dietary since 2006, am servsafe certified food handler and have accrued much knowledge in the 10 years I have worked in this field. I enjoy cooking especially in the healthcare setting.
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