Post Job Free

Resume

Sign in

Service Food

Location:
Clemmons, NC
Posted:
November 20, 2017

Contact this candidate

Resume:

Stacey Porter

**** ****** ****** ******* *****, NC Mobile: 336-***-**** email: ac3esy@r.postjobfree.com

Focused and determined professional with experience in manufacturing, housekeeping and restaurant industries; self-motivated individual with the ability to work independently as well as part of a team; capable of functioning in fast paced work environment while accomplishing all assigned tasks.

Skills and Qualifications

Forklift Operation

Warehouse/Manufacturing

Hand/Power Tool Operation

Housekeeping

Food Service

Safety Trained/Conscious

Inventory/Quality Control

Order Pull/Pack

Assembly Line

Food Service

Take orders and serve customers in eating places that specialize in fast service

Accept payment from customers, and make change as necessary.

Clean and organize eating, service, and kitchen areas.

Notify kitchen personnel of shortages or special orders.

Communicate with customers and team regarding orders, comments, and complaints.

Prepare daily food items, and cook simple foods and beverages

Warehousing/Manufacturing

Examine products to verify conformance to quality standards.

Observe equipment operations to detected malfunctions

Measure, weigh, or mix cleaning solutions, using measuring tanks, calibrated rods or suction tubes.

Observe machine operations, gauges, or thermometers, and adjust controls to maintain specified conditions.

Set controls to regulate temperature and length of cycles, and start conveyors, pumps, agitators, and machines.

Examine and inspect machines to detect malfunctions.

Record gauge readings, materials used, processing times, and/or test results in production logs.

Adjust, clean, and lubricate mechanical parts of machines, using hand tools and grease guns.

Housekeeping

Serviced, cleaned, and supplied restrooms. Cleaned windows, glass partitions, and mirrors

Gathered and emptied trash.

Cleaned floors by sweeping, mopping, scrubbing, or vacuuming them.

Followed procedures for the use of chemical cleaners and power equipment to prevent damage to floors and fixtures.

Mixed water and detergents or acids in containers to prepare cleaning solutions, according to specifications.

Stripped, sealed, finished, and polished floors.

Employment Experience

IHOP, Cook 6/2013 - 4/2015

Grace Healthcare, Cook 8/2009 - 2/2010

Spherione, General Labor 1/2008 - 8/2008

Bo jangles, Cook 6/2008 - 8/2008

Manpower, General Labor 11/2006 - 12/2007

Education

Parkland Senior High School, Diploma Winston-Salem, NC



Contact this candidate