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Manager Management

Location:
Central Luzon, Philippines
Salary:
40000
Posted:
January 12, 2018

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Dave Buenafe Salinas

Permanent Address: #** Sto. Tomas St. Marisol

Subdivision Santolan,Pasig City, Philippines,1610

Email Address: ac30k5@r.postjobfree.com

Phone Number:092********

OBJECTIVE

To apply the knowledge that I have accumulated from the experience and training offered in our school, to achieve advanced skills regarding new technologies applied in our industry, and to acquire knowledge about the position to be applied for.

PERSONAL INFORMATION

Gender : Male

Age : 24 years old

Date of Birth : December 6, 1993

Place of Birth : Iloilo City

Civil Status : Single

Nationality : Filipino

Religion : Roman Catholic

Height : 5’7

Weight : 60Kg

Built : Medium

EDUCATIONAL BACKGROUND

School/University : WORLD CITI COLLEGES

Qualification : Bachelor’s in Hotel and Restaurant Management

Address : #960 Aurora Boulevard, Quezon City

Year : 2011 - 2015

School/University : ST THERESE MTC COLLEGES

Qualification : Associate in Hotel and Restaurant Management

Address : Molo Iloilo City

Year : 2010 1st Semester

School/University : ILOILO CHRISTIAN SCHOOL

Qualification : High School Diploma

Address : Barotac Nuevo, Iloilo City

Year : 2006 – 2010

School : ACUIT ELEMENTARY SCHOOL

Qualification : Elementary DiplomAddress : Barotac Nuevo, Iloilo

CERTIFICATION

CERTIFICATE OF RECOGNITION

Title : Best Dining Crew

Offered by : El Pollo Loco (SM MEGA MALL BRANCH)

For the Month of February 2015

Date of Issued : March 12, 2015

CERTIFICATE OF RECOGNITION

Title : Best Dining Crew

Offered by : El Pollo Loco (SM MEGA MALL BRANCH)

For the Month of April 2015

Date of Issued : March 14, 2015

CERTIFICATE OF COMPLETION

Title : English Proficiency for International Communication

Offered by : Technical Education And Skills Development Authority

Date of Issued : March 6, 2015

NATIONAL CERTIFICATE II

Title : Bartending

Offered by : Technical Education And Skills Development Authority

Date of Issued : May 27, 2015

Valid Until : May 27, 2020

NATIONAL CERTIFICATE II

Title : Food and Beverages Services

Offered by : Technical Education and Skills Development Authority

Date of Issued : September 10, 2013

Valid Until : September 10, 2018

NATIONAL CERTIFICATE II

Title : Housekeeping

Offered by : Technical Education and Skills Development Authority

Date of Issued : March 7, 2013

Valid Until : March 7, 2018

WORK EXPERIENCE

EL POLLO LOCO SM MEGA MALL BRANCH

Position: Food server

January 21, 2015 - July 19, 2015

STARBUCKS PHILIPPINES (Rustan coffee corporation)

Position: Barista

October 26,2015 up to present

ON THE JOB TRAININGS

BORACAY UPTOWN HOTEL

Number of Hours: 175hours

Date Covered : April 16 to May 2, 2014

Address : Statsion 2, Boracay Island, Malay Aklan

GOLDEN COWRIE FILIPINO RESTAURANT

Number of Hours: 175 hours

Date Covered : March 29 to April 15, 2014

Address : Station 2, Boracay Island, Malay Aklan

EL PINOY DIVE & LEISURE RESORT

Number of Hours: 100 hours

Address : Brgy. San Isidro Mabini Batangas

OCEAN LINK INSTITUTE

4 days of Apprenticeship by experience (APEX) Program

Date Covered : September 22-26, 2013

Onboard M/V ST. POPE JOHN PAUL II

Onboard MV/ ST. AUGUSTINE OF HIPPO

SEMINARS

Career Orientation

Held at: World Citi Colleges Quezon City Campus

Date Attended: September 29, 2014

Optimizing Personality And Advancing Interview Skills

Held At: Consunji Bahay Ng Alumni University of the Philippines-Diliman, Quezon City

Date Attended: September 21, 2014

Optimizing The Strategic Potentials Of Financial Management Through Dynamic Marketing in 21 Century

Held at: Casunji Bahay ng Alumni Universuity of the Philippines- Diliman Quezon City

Date Attended: August 24, 2014

Food Beverage Revolutions Introducing Molecular Gastronomy

Held at: Barcelo International Conference Center Building La Consolacion College

Date Attended: March 15, 2013

Engage Amplify take off Shape your Career Here to Beyond

Held at: AFP Theater Camp Aguinaldo Quezon City

Date Attended: February 15, 2013

Japanese Cuisine and Event Styling

Held at: The Gymnasium 6th floor World Citi Colleges

Date Attended: February 12, 2013

GSM Blue University Mixology Seminar on Molecular Bartending and Flair tending Current Trends

Held at: Amoranto Multi-Purpose Hall Quezon City

Date Attended: September 7, 2012

SCHOLARSHIP

Bobby C. Eusebio Scholarship Program

Year Covered: 2012 up to 2015

ADDITIONAL INFORMATION

Flexible, willing to learn and fast learner

With good English communication

Able to recognize and prioritize work

Can able to deal with all types/ levels of employees

Able to cope with stressful situation

With good decision-making skills

CHARACTER REFERENCES

Enrique E. Sareno, MBA

Dean of School of International Management

World Citi Colleges, Quezon City

090*-***-****

Niel Jamco

Restaurant Manager

El Pollo Loco

633-4977

Christopher Pabicon

Manager

Golden Cowrie Restaurant

091*-***-****

I hereby certify the above written information is true and correct to the best of my knowledge.

DAVE B.SALINAS

APPLICANT



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