Manager Food Service
Resume:
Sharon Robinson
Suitland, MD *****
******************@*****.***
Authorized to work in the US for any employer
Work Experience
Receptionist
Citizens Against Government Waste - Washington, DC July 2017 to Present
I currently assist in answering the phones, send out mailing to Congress and other members, and receive mail. I great clients, fax, put information into Word,order supplies, and other related office duties. Nutrition Aide
Happy Faces Learning Center - Washington, DC
March 2016 to March 2017
Nutrition Aide
Happy Faces - Washington, DC
March 2016 to March 2017
My duties were to prep and prepare meals for about 150 students according to planned menus. I served meals in the classroom and other designated ares, loaded and unloaded collected dishes and return food carts to dish washing area. Assist in receiving and storing food and supplies. Recorded temperature of all meals and kitchen equipment. Made menus for each month and made sure all logs stayed updated and maintain the cleanliness of the kitchen and other related duties.
Sales Associate
Bath & Body Works - Oxon Hill, MD
November 2016 to February 2017
my duties were to greet the costumers,help them to find what they need. I also helped with ringing the customers up, shipment, floor setting and to keep the store clean and other related duties. Supervisor/ cook/dietary aide
Mt Vernon Nursing Rehab - Alexandria, VA
May 2015 to March 2016
Supervisor/Cook/Dietary Aide
Mt Vernon Nursing Rehab - Alexandria, VA
May 2015 to Present
Responsibilities are to prepare meals for 80 patients, oversee the kitchen when Dietary Manager was not there on the weekend. Responsible for the tray line starting on time for the meals, making sure meals got out on time and the correct food portion was on plates and that reading the tray tickets were correct. Also made sure tray line was broken down properly and kitchen was clean prior to leaving and arriving. I also used portion control procedures when preparing and serving meals. Assist in receiving and storing food supplies the proper way. Three days of the week i made sandwiches, fruit plates,restocked patients refrigerate with supplies as needed. Food Service Manager
Goddard Day Care - Greenbelt, MD
June 2014 to June 2015
I managed the daily operation of the kitchen, ensure proper food storage an adequate level of nutrition for students. I ensure all safety and health protocols are followed. Complied and updated the food inventory and productions sheets and logs. Also responsible for placing orders and receiving orders, meal count sheets and putting supplies in the classes, also taking the food to the students and other related duties. Food Service Worker
Friendship Charter School - Washington, DC
May 2007 to June 2014
My duties were to prepare breakfast and lunch for about 1,000 students. I was responsible for cooking and preparing food according to recipes while adhering to food safety, food handling, and sanitation procedure and to ensure that the proper temperatures logs were completed and dishes were clean and sanitize and other related duties. Education
Child Day Care Management
Stratford Career Institute
May 2017 to August 2017
Eastern High School - Washington, DC
1983 to 1986
Certifications/Licenses
ServSafe
August 2012 to August 2017
CDA
I have 120 hours
Workplace survival skills
June 2008 to Present
I have 130 hours
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