Gabrielle Bruton
****************@*****.***
**** ****** *** **********, ** 95820
Education
Bachelor of Arts in English
California State University, Sacramento, May 2018
Major GPA: 3.3 150 units completed
Honors:Honor roll, graduated with honors
Computer Skills:Microsoft Word, Excel, Internet Explorer, Access, PowerPoint, type 35 wpm, and outstanding oral and written communication skills.
Achievement: Distinguished wildcat Award, Perfect Attendance.
Work History
Walmart. (2016-present)
Volt Workforce Solutions (2011-2016)
Relevant Skills and Knowledge
Knowledge
Set up and stocking stations with all necessary supplies
Experience washing dishes using proper sanitary procedures.
Prepare food for service (e.g. chopping vegetables, butchering meat, preparing pizza, or preparing sauces)
Answer, report and follow executive or manager instructions
Clean up station and take care of leftover food
Buss tables
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customer.
Customer Service
Demonstrated proficiency in providing comprehensive service to customers from a wide range of ethnic and religious backgrounds.
Resolved customer issue by listening to concerns and offering reasonable solutions to problems.
Maintain a positive and professional approach with coworkers and customer.
Project Development
Facilitated and assisted in company meetings.
Researched company standards and procedures
Have successful completed company training