Customer Service, cashier, cooking

F rancine C ruz **** E ddy S t.

Hanford, C A * **30

(559-*-**-****

*************@*****.***

Objective:

To o btain a p osition i n a w ell e stablished o rganization w here I c an m aximize t he customer-service e xperience i n a c hallenging e nvironment, w hile a chieving c orporate g oals. Highlights:

• L eadership A bility

• C ustomer S ervice

• A ble t o w ork i ndependently/others

• W ork w ell u nder p ressure

• P OS s ystem

• S afety A wareness

• E xcellent c ommunications s kills

• S tocking/Inventory

Relevant E xperience:

• H ighly t rusted t o o pen a nd c lose b usiness.

• U sed f ood s afety c ontrols t o a ssure t he p roduct w as m ade s afely a nd u p t o c ode.

• A s a c ashier i nteracted w ith i ndividuals o n a d aily b asis.

• M anaged a c rew o f 4 t o 5 i ndividuals.

• A ble t o t ake i nventory a nd p ut s tock a way u sing t he F IFO s ystem.

• S elf m otivated a nd d etermined t o p romote w ithin t he c ompany.

• E ager t o l earn n ew s kills a nd a pply t ransferable s kills. Employment H istory:

Ultimate S taffing F resno, C A F loater 01/2017-03/2017 Vail R esorts M oran, W Y C ook 05/2014-03/2015 Wienerschnitzel H anford, C A S hift L eader 11/2007-03/2014 Jalapenos M exican G rill H anford, C A F ood M anager 06/2005-11/2007 Education:

Visalia A dult S chool H igh S chool D iploma 05/2016-05/2017

R eferences: A vailable U pon R equest

Contact this candidate