Customer Service Manager
Resume:
Michael Lee Porter
*********@*****.***
Objective:
To Secure A Position With A Proven Company.
Food & Beverage
Orlando, Florida
Culinary program manager specializing in food business concept development and curriculum and content writing within the food and beverage industry. Extensive experience in creating, developing, implementing and managing projects with business acumen. Ability to create, manage and deliver effective, innovative and interactive programs for food businesses from concept to implementation and evaluation.
Worked in Food and Beverage for over 30 Years. Great Customer Service Skills.
EXPERIENCE
Manager
WHITE RAVEN CAFE
Manila, Philippines
Feb 2017-Present
Culinary Line Cook
HMS HOST INTERNATIONAL, Orlando, Florida
Mar 2010 - FEB 2017
Driver
City Cab
Orlando, Fl
Nov 2004 - Feb 2010
Server
CAFE TU TU TANGO, Orlando
Jun 2002 - Nov 2004
Line Cook And Server
Perkins, Orlando
Feb 1995 - Jul 2002
Culinary Arts
Culinary Services, Orlando
Jan 1993 - Apr 1995
Kitchen Supervisor
King Keraol, Orlando
Mar 1989 - Apr 1994
Cook
Duffs, Orlando
Jun 1983 - Mar 1989
EDUCATION
Valencia College
Computer Technology/Computer Systems Technology
1998 - 2001
Mid Florida Tech
Culinary, Culinary Arts and Related Services
1991 - 1993
Colonial High School
Diploma, General Studies
1980 - 1983
SKILLS
Culinary
Food service
Customer service
Meat handling
Knife skills
Wine Knowledge
Food Safety
Contact this candidate