Office Management

Mr. ABDUL KAYUOM MAJEED

Mob: 009****-*******, +91-955*******,

********@*****.***, *********@*****.***

POST APPLAYING FOR THE POSITION OF PASTRY CHEF

1)Employer : Abu Dhabi National Hotels Company ME.LLC

Location: Abu Dhabi

Position: Pastry Chef (from January-2007 until Date)

Job Profile

Daily preparing all kinds of sweets and pastries for Management meetings, seminars & conferences.

Arranging fruit baskets & daily preparing cut fruit plate, fruit salad bowls, Danish Pastries, croissants, English Cakes, Fruit Tarts & Éclairs for the VIP Meetings.

Daily preparing large quantities of sweets, pastries & desserts.

Maintaining Standard of Hygiene.

Following the instructions of the management and department heads.

2)Employer : Celebrity Cruises

Head Office: 1755, N.W.70th Avenue Miami Fflorida (U.S.A)

Position: Head Pastry (19TH December 2002 to 5th October 2004)

3)Employer: Sheikh Zayed Special Armed Force Club

Location: Abu Dhabi, Alain (U.A.E)

Position: Pastry Chef (20th October 1997 to 15th December 2002)

4)Employer: I.T.D.C. The Hotel Ashok Group

Location: Bangalore (INDIA)

Position: Pastry Chef (12th September 1994 to 10th November 1996)

5)Employer: Holiday Inn Krishna

Location: Banjara Hills Hyderabad, AP (INDIA)

Position: Commis Ist (10th September 1992 to 4th September 1994)

6)Employer: Holiday Inn Crown Plaza

Location: New Delhi (INDIA)

Position: Commis IInd (16th August 1990 to 30th August 1992)

7)Employer: Hotel Meedo’s Grand

Location: 28 Rajpur Road, Dehradun, UK (INDIA)

Position: Commis IIIrd (10th August 1987 to 10th August 1990)

Passed Higher Secondary School Certificate from Uttar Pradesh Board (INDIA).

Basic knowledge of Computers. (MS Office)

Knowledge of various receipts, dishes proper presentation & food & beverage standards.

Having skills in preparing all kinds of sweets, pastries & desserts.

Ability to deal with people diplomatically & proficiency in team work.

Knowledge of Indian, Arabic, Chinese & Continental Food.

In denting, menu planning, new menu experiment, handing outdoor catering, mega banquet conference upto one thousand pax per day meal, on board food festival.

Completed the course of cook general three years from the department of Indian Hotels Company Ltd. Hotel Meedo’s grand, 28, Rajpur Road, Dehradun (UK), (INDIA).

oCourse included food production, bakery confectionary, etc.

Successfully completed the course from the National Shipping Republic of Bulgaria National, Maritime Academy, and Varna City Republic of Bulgaria.

oCourse included personal and social responsibilities, fire prevention & fire fighting, elementary First-Aid & personal Survival Techniques.

oCompleted HACCAP Programme.

NAME : Abdul Kayuom Majeed

Nationality : Indian

Languages Known : English,Hindi,Urdu & Arabic

Religion : Muslim

Marital Status : Married

Date of Birth : 05-09-1972

Place of Birth : Bangalore, INDIA

Passport No. : M902116

Passport Issue Date: 11-08-2015

Passport Expiry Date: 10-08-2025

Passport Issue from : Abu Dhabi (U.A.E)

Visa Status : Residence ( Transferable)

Permanent Address : 52, DL Road, Near Hari Temple, Dehradun(UK)-248001 (INDIA)

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