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Management Food Service

Location:
Mumbai, MH, India
Salary:
30,000/-
Posted:
October 10, 2017

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Resume:

SONAL PEREIRA

Vaibhat Wadi, Merces, Vasai (W) Dist: Palghar, Pin: 401201

Contact : 823**-***** E-mail: *****.***********@*****.*** Career Objective:

Work passionately with commitment to benefit society and nature. Education Details:

Exam Institute / School Year of passing Percentage B. Sc. (H. S.) Rizvi HMCT,

Bandra

2011 60

H. S. C. Thomas Baptista

Junior College

2008 58

S. S. C. St. Anthony’s

Convent School

2006 69

Additional Qualification:

Completed Bartending course from Cocktails & Dreams, Khar (W) in 2015. MSC-IT computer basics course completed in 2006.

Working Experience:

Currently working as Visiting Faculty for Rooms Division and Bartending at IITC, Bandra from June 2016.

Currently working as Free Lancer for Kotak Mahindra group from December 2016.

Worked as Assistant Professor for Rooms Division Management and Bartending at Indian Institute of Hospitality & Management, Vasai from September 2015 to May 2016.

Worked as Bartender in Travel Food Service, Mumbai Domestic Airport from June 2015 to August 2015.

House Keeping Supervisor in Crown Plaza, Dubai from April 2014 to October 2014

House Keeping Supervisor in The Mirador Hotel, Andheri, Mumbai from June 2013 to March 2014.

Management Trainee in Swissotel The Stamford, Singapore from May 2012 to December 2012.

Strengths:

Punctual and Honest

Quick learner

Positive thinking

Excellent English communication

Achievements:

100% attendance certificates; Runner up in Chess competition; 10kg weight loss within 2months

Personal Information:

Birth date: 1st September 1990

Marital status: Single

Languages known: English, Hindi, Marathi.

Hobbies: Reading Bible, feeding animals, Swimming, Playing Chess. Declaration:

All the above furnished facts are true to the best of my knowledge and belief. Date : October, 2017 Sonal Pereira.



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