Information Food

PROFESSIONAL SUMMARY

SKILLS

EXPERIENCE

CHAD ALLISON

Home: 765-***-**** ac2hpu@r.postjobfree.com

Seasoned concrete mixer, heat treating, and coating metal with more than 20 years of experience in a fast-paced environment. Excellent production and independent working skills. Track record of achieving exceptional results in heat treating and pre-coating metal as well as mixing concrete. Production and Processing

Critical Thinking

Time Management

Operation and Control

Quality Control Analysis

Troubleshooting

Operations Analysis

Active Learning

Cook 11/2015 to 02/2016

Texas Roadhouse - Hamilton, Oh

Maintain sanitation, health, and safety standards in work areas. Clean food preparation areas, cooking surfaces, and utensils. Verify that prepared food meets requirements for quality and quantity. Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold. Prepare specialty foods such as pizzas, fish, and chips, sandwiches, and tacos, following specific methods that usually require short preparation time. Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.

Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions. Measure ingredients required for specific food items being prepared. Clean, stock, and restock workstations and display cases. Cook the exact number of items ordered by each customer, working on several different orders simultaneously.

Wash, cut, and prepare foods designated for cooking. Pre-cook items such as bacon, to prepare them for later use. 150 Thistle Wood Drive, Greenfield, IN 46140

416-9796

Mix ingredients such as pancake or waffle batters. Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times. Prepare dough, follow recipes.

Cook 08/2014 to 10/2015

The Coachman Restaurant and Lounge - Plainfield, IN Maintain sanitation, health, and safety standards in work areas. Clean food preparation areas, cooking surfaces, and utensils. Verify that prepared food meets requirements for quality and quantity. Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold. Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time. Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.

Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions. Measure ingredients required for specific food items being prepared. Clean, stock, and restock workstations and display cases. Cook the exact number of items ordered by each customer, working on several different orders simultaneously.

Wash, cut, and prepare foods designated for cooking. Pre-cook items such as bacon, to prepare them for later use. Mix ingredients such as pancake or waffle batters. Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times. Prepare dough, follow the recipe.

Order and take delivery of supplies.

Cook 05/2013 to 10/2014

Zelma's Restaurant - Indianapolis, IN

Maintain sanitation, health, and safety standards in work areas. Clean food preparation areas, cooking surfaces, and utensils. Verify that prepared food meets requirements for quality and quantity. Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold. Prepare specialty foods such as pizzas, fish, and chips, sandwiches, and tacos, following specific methods that usually require short preparation time. Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.

Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions. Measure ingredients required for specific food items being prepared. Take food and drink orders and receive payment from customers. Clean, stock, and restock workstations and display cases. Cook the exact number of items ordered by each customer, working on several different orders simultaneously.

Wash, cut, and prepare foods designated for cooking. Serve orders to customers at windows, counters, or tables. Prepare and serve beverages such as coffee and fountain drinks. Pre-cook items such as bacon, to prepare them for later use. Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times. Prepare dough, follow recipes.

Order and take delivery of supplies.

Cook and Meat Cutter 04/2012 to 04/2014

Montana Mike's Steak House - Greenfield, IN

Maintain sanitation, health, and safety standards in work areas. Clean food preparation areas, cooking surfaces, and utensils. Verify that prepared food meets requirements for quality and quantity. Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold. Prepare specialty foods such as pizzas, fish, and chips, sandwiches, and tacos, following specific methods that usually require short preparation time. Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.

Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions. Measure ingredients required for specific food items being prepared. Clean, stock, and restock workstations and display cases. Cook the exact number of items ordered by each customer, working on several different orders simultaneously.

Wash, cut, and prepare foods designated for cooking. Pre-cook items such as bacon, to prepare them for later use. Mix ingredients such as pancake or waffle batters. Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times. Prepare dough, follow recipes.

Order and take delivery of supplies.

Parts Cleaner 03/2010 to 03/2013

Leed Thermal Processing - Indianapolis, IN

Heat treated and pre-coating metal.

Use computers for various applications, such as database management or word processing.

Review parts to assure that they were heat treated and coated properly before allowing them to move to the next level of production. Examine and clean all parts, prior to processing each one to the next level of production.

Maintain event logs for the parts that were bad parts. Assuring that the companies format policies were followed, and if not recommend revisions.

Order and dispense supplies.

Use computers for various applications, such as database management.

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Wire Drawer 01/2004 to 01/2007

Hanger Bolt and Stud - Greenfield, IN

Measure and examine extruded products in order to locate defects, and to check for conformance to specifications; adjust controls as necessary to alter products.

Determine setup procedures and select machine dies and parts, according to specifications.

Adjust controls to draw or press metal into specified shapes and diameters. Install dies, machine screws, and sizing rings on machines that extrude thermoplastic or metal materials.

Change dies on extruding machines according to production line changes. Start machines and set controls to regulate vacuum, air pressure, sizing rings, and temperature, and to synchronize speed of extrusion. Reel extruded products into rolls of specified lengths and weights. Operate shearing mechanisms to cut rods to specified lengths. Select nozzles, spacers, and wire guides, according to diameters and lengths of rods.

Weigh and mix pelletized, granular, or powdered thermoplastic materials and coloring pigments.

Load machine hoppers with mixed materials, using augers, or stuff rolls of plastic dough into machine cylinders.

Test physical properties of products with testing devices such as acid-bath testers, burst testers, and impact testers.

Troubleshoot, maintain, and make minor repairs to equipment. Clean work areas.

Maintain an inventory of materials.

Installed in ground pools and serviced pools 12/2003 to 12/2004 Monarch Pool Services - Houston, TX

Provide estimates for the installation of in ground pools. Provide the excavation for the installation of the in ground pools. Use computers for various applications, such as database management. Perform payroll functions, such as maintaining timekeeping information. Create, maintain, and enter information into databases. Set up and manage paper or electronic filing systems, recording information, updating paperwork, or maintaining documents, such as attendance records, correspondence, or other material.

Complete forms in accordance with company procedures. Maintain scheduling and event calendars.

Schedule and confirm appointments for clients, customers, or supervisors. Make copies of correspondence or other printed material. Locate and attach appropriate files to incoming correspondence requiring replies.

Provide services to customers, such as order placement or account information.

Conduct searches to find needed information, using such sources as the Internet.

Review work done by others to check for correct procedures, ensure that company format policies are followed, and recommend revisions. Establish work procedures or schedules and keep track of the daily work. Manage projects or contribute to committee or team work. Order and dispense supplies.

Learn to operate new technology as they are developed and implemented. Supervise staff and provide training and orientation to new staff. Take dictation in shorthand or by machine and transcribe information. Provide installation of the customers in ground pool Concrete Mixer 01/1996 to 12/2003

Independent Concrete and Pipe - Maxwell, IN

Ran 4 1/2' concrete mixer.

EDUCATION

Mixed concrete.

Formed the concrete/

Finished the concrete.

Drove front end loader.

Serviced the front end loader.

Serviced the cranes.

Cleaned the mixer out.

Read the blue prints for the concrete that was needed. Provide estimates for the installation of in ground pools. Provide the excavation for the installation of the in ground pools. Use computers for various applications, such as database management. Create, maintain, and enter information into databases. Set up and manage paper or electronic filing systems, recording information, updating paperwork, or maintaining documents, such material records. Arrange for repairs when equipment malfunctions.

Complete forms in accordance with company procedures. Maintain scheduling and event calendars.

Make copies of correspondence or other printed material. Compose reports, such as presentations or expense, statistical, or monthly reports.

Conduct searches to find needed information, using such sources as the Internet.

Review work done by others to ensure that company format policies are followed and recommend revisions.

Establish work procedures or schedules and keep track of the daily work. Manage projects or contribute to committee or team work. Order and dispense supplies.

Learn to operate new technology as they are developed and implemented. Take dictation in shorthand or by machine and transcribe information. Moore High School Jun 1991

Moore, OK

High School Diploma: Core 40

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