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DIETICIAN

Location:
Muscat, Muscat Governorate, Oman
Salary:
8000 QR
Posted:
November 12, 2017

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Kavin Raj

Email: ac29p2@r.postjobfree.com

Contact No - +968-99178893

Skype id : kavinrajp

OBJECTIVE:

To pursue a professional career in a highly reputed organization where I can constantly grow along with the company, acquire the specific skills at each level and give my best efforts to work for overall stability and prosperity of the company.

EDUCATIONAL QUALIFICATION:

B.sc Nutrition and Dietetics under Manonmanium Sundaranar University (2004- 2007) with 67%.

M.sc Foods and Nutrition under Bharathiyar University (2007 - 2009) with 67%

1. Dietician Royal Hospital Renaissance Services SAOG – Oman (2.9 years)

Ward Rounds, checking patients files

Arranging the diet foods according to the patients

Menu Planning

Checking the Quality and Quantity of the food

Making Diet slips for the patients

Giving Diet counselling to the patients

Snacks service slips

Checking the appropriate patient received the correct food

Monitoring CCPs

Maintaining food hygiene records Monitoring personal hygiene

Generating periodical inspection reports Monitoring all CCPs

Training or Tool Box Talk with all Staffs

Maintaining all HSE records on daily basis

2. Dietician IBRI Hospital Newrest WACASCO – Oman (1 Year)

Ward Rounds, checking patients files

Arranging the diet foods according to the patients

Menu Planning

Checking the Quality and Quantity of the food

Making Diet slips for the patients

Giving Diet counselling to the patients

Snacks service slips

Checking the appropriate patient received the correct food

Monitoring CCPs

Maintaining food hygiene records.

Monitoring personal hygiene

Generating periodical inspection reports Monitoring all CCPs

Training or Tool Box Talk with all Staffs

Maintaining all HSE records on daily basis

4. Nutritionist Inspiration Health Care – Bangalore, India (3 Years)

BMI Checking

Menu planning

Diet Counselling according to health issues

Checking the follow up of diet plan

Making reports to management

Diet Card preparation

JOB SUMMARY:

ØHave Two experience in Royal Hospital in Oman June 2014 To june 2017(Under Tawoos Industrial services company llc)

ØHave One year experience in Ibri Hospital Oman From January 2013 To January 2014 (Under Newrest Wacasco catering services co.llc)

ØHave 3 years of experience in Health Centre (Inspiration Health Clinic in Bangalore) From May 2009 to May 2012

ØHaving 6 months of experience in Sri Jeyadeva Cardiac hospital in Bangalore From June 2012 to December 2012.

Training Undergone

ØUnderwent 30 days Industrial Internship training in Bakers foods of India Coimbatore, and Nanjil Milk industry, Nagercoil.

ØSuccessfully Completed food hygiene level two.

ØSuccessfully Completed Food Safety Level 2

TECHNICAL EXPERTISE:

ØDiet Councelling

ØFood Quality Control

ØCan adapt quickly to changing environments

ØLeadership Quality

ØMenu Planning

ØHSE Reports

Ø Conducting HSE meeting

REFERENCES

1.Mrs. Sujatha Venkatesh Msc MPhil

Head, Dept.of Nutrition and Dietetics, Muslim College of Arts and Science,

Thiruvitancode - 629174, Kanyakumari District.

Mobile: +919994244146.

2. Mrs. Thangarathi Msc, Mphill

Professor RVS College of Arts and Science,

Sulur, Coimbatore

Phone: +919842797608

PERSONAL DETAILS:

Father's name : P. Paulraj

Date of Birth : 2nd June 1987

Age : 30

Gender : Male

Marital Status : Single

Nationality : Indian

Religion : Christian

Languages Known : English, Tamil, Malayalam, Kannada, Hindi

Passport No. : H3045851

Permanent Address : 9/37 Palalvilai, Nattalam (p.o)

Kanyakumari (Dist), Pin: 629 195

Mobile No (resi) : +919976928411



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