Industrial/ Manufacture/ General Engineer

INDUSTRIAL ENGINEER

Entry-Level

QUALIFICATIONS PROFILE

Exceptionally talented, motivated, and results-driven professional, with in-depth knowledge of industrial engineering honed from currently taking up a master’s degree in Industrial and System Engineering. Interested in pursuing a challenging yet rewarding career to utilize leadership capabilities, collaboration and communication skills, and the ability to establish positive relationships. Armed with well-honed expertise in analyzing and solving problems to achieve solid organizational results. Articulate communicator; bilingual in English and Mandarin Chinese.

EDUCATION

Master of Science in Industrial and System Engineering In Progress (Expected Completion: Dec 2017)

VIRGINIA TECH, BLACKSBURG, VA

Bachelor of Science in Mechanical Engineering, Minor in Mathematics and Economics Dec 2015

PURDUE UNIVERSITY, WEST LAFAYETTE, IN

Academic Projects:

VIRGINIA TECH, BLACKSBURG, VA NOV 2016–DEC 2016

McDonalds Corporation Research

Facilitated accurate forecasting of sales, review of cash flow, and computation of average cost of capital analysis utilizing methods and modeling techniques

PURDUE UNIVERSITY, WEST LAFAYETTE, IN AUG 2015–DEC 2015

Upstairs Cart

Performed extensive market research, CAD drawing, bill of material, and fabrication of prototype frame for an upstairs cart that could move to flat ground or stairs as well as folds flat for travel or storage

Earned recognition as one of the Top 5 finalist in School of Mechanical Engineering’s Malott Innovation Awards for Seniors

PURDUE UNIVERSITY, WEST LAFAYETTE, IN APR 2014–MAY 2014

Sound Locator Design

Spearheaded a team in charge of designing a sound locator calculation to ensure verification of the feasibility of measured against theoretical data

Provided oversight to communication, cooperate or setting experiment schedule, and other tasks as necessary

CORE COMPETENCIES

Comprehensive knowledge of all facets of mechanical engineering, focusing on mechanical design processes, mechanics, mechanics of material, and measurement systems

Solid familiarity with industrial and system engineering, such as Lean manufacturing and Six Sigma; facility planning and control; project planning, management, and evaluation; as well as manufacturing system engineering, cost analysis, and inventory control

Expertise in identifying and assessing problems along with developing alternative solutions

Proficiency in quickly and efficiently responding to various increasing expectations to reduce adverse impacts and increase productivity

WORK EXPERIENCE

BURGER 37–VIRGINIA TECH, SQUIRES STUDENT COURT, BLACKSBURG, VA

Grill Cook Aug 2016–Dec 2017

PURDUE UNIVERSITY, HILLENBRAND DINING COURT, WEST LAFAYETTE, IN

Dining Court Attendant Jan 2013–May 2013

CERTIFICATIONS

Six Sigma Green Belt Certification 2016

Lean Green Belt Certification 2017

TECHNICAL ACUMEN

Microsoft Office Suite (Word, Excel, and PowerPoint) CAD (CATIA and SOLIDWORKS) MATLAB LabVIEW

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