Bachelor os Science in Tourism Management
Resume:
Hicarte, Marian Kae San Juan
Contact Number : +639*********
Complete Address : 2648 Magnolia St. Area C Camarin Caloocan City
Skype Address : mkhicrte
Email Address : ******.*******.*******@*****.***
Date of Birth : March 12, 1994
Gender : Female
Country of Citizenship : Philippines
Country of Residence : Philippines
OBJECTIVE STATEMENT
To perform at my best the field that I have chosen seeking and acquiring a challenging career with a solid company utilizing the opportunity, proven and developing the skills that I have for the betterment.
SKILLS/QUALIFICATION
: Miami Food Handler Training
: Exceptional Interpersonal Skills
: Proficient in both Written and Verbal English Communication
: Good Technical Computer Skills (MS office Application and Power point)
: Knowledgeable in Hospitality Industry
: Competent Organizational Skills
: Excellent Social and Leadership Skills
EDUCATIONAL BACKGROUND
Institution Name : ST. JOSEPH COLLEGE OF NOVALICHES INC.
Location : Bagumbong Caloocan City
Date Started : June 2009
Graduation Date : March 26, 2010
Institution Name : FAR EASTERN UNIVERSITY
Location : Nicanor Reyes St. Morayta, Sampaloc, Manila, Philippines
Date Started : June 7, 2011
Graduation Date : April 30, 2015
Type of Degree : Bachelor of Science
Field of Study : Tourism Management
WORK EXPERIENCES
Company Name : Edgewood Country Club
Location : 449 Rivervale Rd, River Vale, NJ 07675, USA
Position : Food and Beverage Attendant
Duration : 6 months
Supervisor’s Name : Randy Odenbrette
Responsibilities : Show customers to their seats and presents a variety of menu options, Advise on the best food and drink choices for customers and answer questions, Take orders and deliver them to the table deftly and accurately, Attend to the tables and guarantee compliance to cleanliness standards, Check the quality of the final servings and resolve any issues, Deliver checks and accept payment, Work with the other staff as a team, Work diligently to achieve outstanding service quality.
Tasks : ensuring that customers are completely satisfied with their visit from the moment they arrive until they pay and leave, will handle any customer queries in a professional manner in keeping with high level of customer service, must know the menus and have good knowledge of the producers and suppliers & contribute to the cleaning of the restaurant and its immediate surroundings, including; cleaning tables, chairs, banisters, vacuuming and moping floors and other daily cleaning tasks.
Company Name : Anglers Club
Location : 50 Club House Road Key, Key Largo, FL 33037, USA
Position : Food and Beverage Attendant
Duration : 6 months
Supervisor’s Name : Shawn Steele
Responsibilities
Delivered exceptional, Friendly, and fast service.
Answered questions about the menu selections and made recommendations when requested
Accurately record orders and partnered with team members to serve food and beverage that exceeded guests’ expectations.
Skillfully anticipated and addressed guests’ service needs.
Managed closing duties, including restocking items and putting back and cleaning all the restaurants’ equipments.
CHARACTER REFERENCES
MALAY, ERNESTO C.
Position : Professor
Company : Far Eastern University
Contact Number/s : +639*********
Email Address : N/A
PARAISO, OLIVE
Position : Institute in Finance, Business and Accountancy Faculty
Company : Far Eastern University
Contact Number/s : +639*********
STEELE, SHAWN
Position : Supervisor
Company : Angler’s Club
Contact Number/s : 772-***-****
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