Registered Nutritionist Dietitian

PRINCESS NATHALIE FAYE B. MENDOZA

Sta. Mesa, Manila 097********; 092******* ac192t@r.postjobfree.com OBJECTIVE:

Seeking an environment that will allow gain and contribution of knowledge in food and nutrition, food safety, quality control, and client satisfaction for personal and career growth. And to utilize my work experience and education to improve company’s profile.

PERSONAL INFORMATION

Date of Birth : December 16, 1996

Citizenship : Filipino

Height : 5’4 1 2 "

Weight : 56 kg

Gender : Female

Civil Status : Single

Age : 20 years old

EDUCATIONAL HIGHLIGHTS:

NUTRITIONIST-DIETITIAN Licensure Examination August 2017 BOARD PASSER COLLEGE : Polytechnic University of the Philippines, Sta. Mesa, Manila Bachelor of Science in Nutrition and Dietetics

2013 – 2017 – CUM LAUDE

SECONDARY: Kurios Christian Colleges Foundation Inc., Magallanes, Cavite 2009-2013 – VALEDICTORIAN

PRIMARY : Kurios Christian Colleges Foundation Inc., Magallanes, Cavite 2003-2009 - VALEDICTORIAN

SEMINARS/ TRAININGS ATTENDED:

Freelance research writer at Livingston Research

August 2017- present

62nd Nutritionist-Dietitians’ Association of the Philippines Annual Convention Usherette

March 9 & 10, 2017

Marriott Grandballroom, Pasay City

Internship at Nutrition Foundation of the Philippines January 18, 2017 – February 21, 2017

Quezon City

Internship at Philippine Heart Center (Division of Nutrition and Dietetics) November 22, 2016 – December 20, 2016

East Avenue, Quezon City

Internship at Blackbeard’s Seafood Island

November 7, 2016- December 14, 2016

Citywalk 1, Eastwood City

Foodservice System II classroom-based coffee shop operation: “Breakfast Avenue” Function Manager

April 4, 2016-May 5, 2016

NFS Building, A. Mabini Campus, Polytechnic University of the Philippines, Sta. Mesa, Manila Foodservice System I classroom-based coffee shop operation: “Break Me Not Café” Function Manager, Food attendant, Kitchen staff

January 12, 2016-February 16, 2016

NFS Building, A. Mabini Campus, Polytechnic University of the Philippines, Sta. Mesa, Manila Temasek Foundation Specialists’ Community Action and Leadership Exchange Programme October 19- November 6, 2015

Nanyang Polytechnic, Singapore

SKILLS

English, Tagalog, basic Korean (Written and Spoken Languages)

Computer literate in Windows-based applications: technical proficiency in Word Processing (MS Word), Spreadsheet (MS Excel), Audio-Visual Presentation (MS Power Point)

Ability to multitask, read and follow instructions, carry out basic sanitation requirements, easy to work with, able to work under pressure and flexible

Nutritional assessment

Diet counselling

Menu planning

Menu forecasting

Food storage, safety and sanitation

Planning, developing, and costing of new recipes/products

Cost control

Supervision and evaluation of food service staff

Quality assurance

Contact this candidate