Nutritionist

SEBASTIAN LAURENTI T. MACALALAD, RND

Registered Nutritionist-Dietitian

PERSONAL DETAILS

Contact Number: 091*-***-****

E-mail Address: ac14pq@r.postjobfree.com

Address: Lot 13, Block 1A, Willow Street, Taal Bayview Estates, Tulo, Taal, Batangas City

Date of Birth: May 24, 1997 Age: 20 Marital Status: Single Citizenship: Filipino Religion: Roman Catholic

EDUCATIONAL BACKGROUND

COLLEGE

June 2013 – June 2017 University of the Philippines Los Baňos Los Baňos, Laguna, Philippines

Bachelor of Science in Nutrition

General Weighted Average: 2.10

HIGH SCHOOL

June 2009 – March 2013 Our Lady of Caysasay Academy Taal, Batangas, Philippines

Director’s Lister, Top 10 of the Graduating Batch, Pope Pius X Awardee, Loyalty Medalist

ELEMENTARY

June 2003 – March 2009 Our Lady of Caysasay Academy Taal, Batangas, Philippines

ACADEMIC TRAININGS

April 2017 – May 2017 Liliw Municipal Nutrition Action Office Barangay Nutrition Action Office

Brgy. Laguan, Liliw, Laguna, Philippines

Community Nutrition Field Practice

February 2017 – March 2017 Lighthouse by Chef Florabel Co-Yatco 14th Floor, Meralco Bldg., Pasig, Manila, Philippines Food Service Field Practice

January 2017 – February 2017 Veterans Memorial Medical Center North Avenue, Diliman, Quezon City, Philippines

Hospital Dietetics Field Practice

August 2016 – December 2016 Cornelia’s Café: Bar and Restaurant Los Baňos, Laguna, Philippines

50-hour Food Service Establishment Exposure

January 2016 – May 2016 St. Luke’s Medical Center

Bonifacio Global City, Taguig City, Philippines

40-hour Hospital Institution Exposure

SEMINARS AND WORKSHOPS ATTENDED

June 30, 2017 “Preventing Medical Errors”

University of the Philippines Los Baňos, College, Laguna June 23, 2017 “How to Get Your Dream Job”

University of the Philippines Los Baňos, College, Laguna October 24, 2016 “A Closer Look at In-Flight Catering Operations” Macro Asia Catering Services, NAIA, Pasay, Philippines July 15, 2016 “A Healthy Mommy is a Healthy Baby”

Lung Center of the Philippines, Quezon City

LECTURES AND WORKSHOPS CONDUCTED

July 24, 2017 “Healthy Eating Habits: 43rd Nutrition Month Celebration”

Our Lady of Caysasay Academy, Taal, Batangas

Lecturer/Speaker

October 2016 Elderly Development Program

Nutrition Counseling Activity

University of the Philippines Los Baňos, College, Laguna March 16, 2016 “Proper Nutrition and Weight Management: Key to a Competitive Edge”

Nutrition Counseling Activity

University of the Philippines Los Baňos, College, Laguna AFFILIATIONS

September 2016 – Present UP Human Ecology Student Society Member

April 2014 – Present Association of Philippine Pre-Medical Societies Member

April 2014 – Present The UPLB Society of Pre-Med Students Member

ELIGIBILITY/GOVERNMENT EXAMINATIONS PASSED

August 23, 2017 Passer, Nutritionist-Dietitian Licensure Exam (NDLE) CAREER OBJECTIVE

Seeking a challenging career that provides an opportunity to impart my skills and abilities as a Registered Nutritionist-Dietitian towards an organization’s growth and betterment. As a highly motivated and zealous individual, I would also like to contribute to an institution’s excellence by offering responsibility and quality work in handling health and nutrition-related tasks. TECHNICAL SKILLS PERSONAL SKILLS

Nutrition Counseling

Research

Planning Regular and Therapeutic Diets

Food service Management

Community Program Planning

Microsoft Office (Word, Excel, and Powerpoint)

COMPETENCIES

HOSPITAL DIETETICS

- Provide coherent nutrition counseling to patients

- Medical Nutrition Therapy / Compute and prescribe therapeutic diets for specific disease conditions

- Prescribe diets for weight management cases and ensuring patient’s behavior modification

- Provision of enteral feeding for patients with difficulty in swallowing or chewing

- Ensuring proper receiving, storage, and issuing practices in the hospital

- Consultation with co-dietitians/health care professionals in order to create sound judgments FOOD SERVICE SYSTEMS

- Ensuring proper food safety and sanitation during food procurement and preparation

- Menu Planning and Recipe Standardization

- Management and In-Depth Analysis of restaurant environment including workers and staff COMMUNITY AND PUBLIC HEALTH

- Planning and administering programs and interventions for community nutrition problems

- Coordinating with local government unit (LGU) officials for assistance in program implementation CHARACTER REFERENCES

LIEZL M. ATIENZA, RND, PhD JOSPEHINE P. JAMON, RND AIZA M. BERNARDO, RND Assistant Professor Head Dietitian Assistant Professor Institute of Human Nutrition and Food Veterans Memorial Medical Center IHNF - CHE University of the Philippines Los Baňos Diliman, Quezon City, Philippines UP Los Baňos 093*-***-**** (632) 927-642 to 45-090*-***-****

Excellent oral and written communication skill

Approachable and easily builds rapport with

a group of people

Patient and quick-learner

Enjoys reading and writing

Contact this candidate