Bartending and Supervisor

JASON HAMMOND

Tukwila, Washington, ***** 206-***-**** ac0sqw@r.postjobfree.com

QUALIFICATIONS SUMMARY

Professional bartender with an extensive knowledge of spirits and wine and an intuitive ability to engage customers of all types. Friendly, open and committed to building a solid customer base by providing an exceptionally positive service experience.

WORK EXPERIENCE

Brix Wine Cafe, Kirkland, WA

Lead bartender / Supervisor, Aug 2007 – Apr 2017

Extensive wine knowledge of constantly changing wine list. Extensive classic and craft cocktail knowledge.

Full knowledge of Dinerware POS.

Served guests at bar while also making drinks for restaurant. Maintained full knowledge of beverage and food menus. Tracked liquor stock and placed weekly orders.

Operated as supervisor when called upon.

Built a great rapport with guests and developed a great regular clientele. Ability to work at a high volume.

Spirit of Washington Dinner Train, Renton, WA

Server / Bartender, Aug 2003 – Jul 2007

Italian Kitchen, Spokane, WA

Bartender / Supervisor, Jun 1999 – Jul 2003

EDUCATION

Eastern Washington University, Cheney, WA

ADDITIONAL SKILLS

Classic and craft cocktail knowledge.

Vast experience with wine with an emphasis on northwest wines. Engaging personality behind the bar.

10 years of Dinerware experience.

24 years of restaurant experience.

Cash handling.

Highly reliable.

Fine dining experience.

Multitasking.

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