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Cook

Location:
Lutz, FL
Posted:
May 19, 2017

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Original resume on Jobvertise

Resume:

Douglas Dougherty

**** ********* *****, ****, *******, United States, 33559

Contact :(813-***-****

Website :https://superresu.me/douglasdougherty

Objective

My objective is to make your establishment better, with my experience and the reputation of your business I believe

we together can make a great team and move this company into the future.

Professional Summary

I have twenty years experience in the restaurant field. I have work in every phase of a kitchen, from dish washer to

kitchen manager. I am a hard worker, I work well with others, I have the ability to lead when necessary. I am not

afraid to ask for help when is needed..

Education Details

Erwin Technical School

1/2012 - 6/2014

Culinary Arts

Hillsborough Community College

1/1998 - 12/1998

Journalism

Broward Community College

8/1984 - 1/1986

Industrial Electronics

Coral Springs High School

8/1980 - 6/1984

General Studies

Experience Details

City of Tampa

Special Event Associate

6/2011 - Present

Followed specific plans for events held by City of Tampa, read maps, picked orders, setup and broke down event

material.

PartybyBricks Entertainment

Bar back,Entertainment Promoter

7/2010 - 3/2011

supplied bartenders with liquor and other products to better serve the customers. Booked music acts, special

promotions for the establishment.

Lucky Dill Deli

Grill cook/utility person

10/2008 - 7/2010

Prepared specialty sandwiches, cooked breakfast and lunch items on flattop grill. Assisted kitchen manager with

preparing daily specials. Checked in all deliveries and put away in their designated areas

Remington Steakhouse

Broiler Cook

2/2004 - 7/2009

Cut meat for specials. prepared meats for customers. expedited orders. setup grill for daily use.

Kasey's Cove Oyster Bar

Cook/Shucked/Kitchen Manager

6/1996 - 3/2002

Cook food to order, Shucked oysters to order. Managed a kitchen staff of seven people. Made work schedule,

ordered food and paper products for the kitchen and bar areas. Ordered seafood hen applicable.

Awards and Achievements

Employee of the Month

09/1997

Customer satisfaction, filled in when needed, never missed a day of work.

National Honor Society

03/1984

Maintained a 3.5 grade point average

References

James Lee, Crew Leader, City of Tampa

Responsible, followed directions

Roger Henderson, Crew Leader, City of Tampa

Responsible, followed direction

Willie Jenkins, Promoter/Owner, PartiesbyBricks Entertainment

Hard work, asked to do various jobs



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