Joyce A. Horton
ac0bno@r.postjobfree.com
Highlights
Store opening and closing procedures
Store operations
Customer-oriented
Strong leader
Supervisory skills
Hiring and training
Skills
Ability to type 25-30 w.p.m., proficient in Microsoft Word, Power Point, basic in Excel and Outlook
Accomplishments
Assisted in maintaining preparation and service areas in a sanitary condition. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items and rotating stock. Inspected and cleaned food preparation areas to ensure safe and sanitary food-handling practices.
Employment Opportunities
Captain D’s
Memphis, TN
Rest. Manager
06/15-Present
Ability to make timely decisions under challenging circumstances.
Utilize operational tools to achieve excellence during the shift.
Executed store operations during scheduled hours.
Burger King
Memphis, TN.
Asst. Manager
10/2013-06/2015
Prepare and served quality products as efficiently and pleasantly as possible.
Manage and direct the activities of other restaurant personal on the shift as needed.
Followed company operational policies and procedures, including those for cash handling.
Captain D's
Memphis, TN
Asst. Manager
3/2012-08/2013
Execute store operations during scheduled shifts.
Deliver legendary customer service to all customers by acting with a customer Acts with integrity, honesty and knowledge that promotes the culture, values and mission of the company.
Opened and closed the store, which included counting cash drawers and making bank deposits.
Greeted customers in the restaurant or drive-thru, took and rang up orders, handled payment and thanked customers
Taco Bell
Memphis, TN
Manager 06/2009 to 03/2011
Contributed to positive team environment by recognizing alarms or changes in employee morale and performance and communicating them to the store manager.
Supervised and coordinated activities of cooks and workers engaged in food preparation
Acts with integrity, honesty and knowledge that promotes the culture, values and mission of the company.
Weighed, measured, and mixed ingredients according to recipes using various kitchen utensils and equipment
Popeye’s Chicken & Biscuit
Bartlett, TN
Manager 9/2008-3/2009
Followed company operational policies and procedures, including those for cash handling.
Directed the operation and organization of all food-related activities, including the presentation and serving of food, safety and security.
Utilized operational tools to achieve excellence during the shift.
Scheduled and directed staff in daily work assignments to maximize productivity.
Education
Respiratory Therapy
Southwest Tennessee Community College, Memphis, TN
Nursing Assistant Certification
Bridges, Memphis, TN
Family Planning Certification
Shelby State Community College, Memphis, TN
Diploma
White Station High, Memphis, TN, US