David Sutton
LINDEN, CA. *****
H: N/A
M: 209-***-****
**********@*****.***
Executive Summary
Facility manager driven to cut company costs and boost company revenue through
innovative management techniques. Organized and diligent, with excellent written, oral
and interpersonal communication skills.
Core Qualifications
Operations management
Procure bids and permits for company
Projects
Allocate all rental equipment for various
seasonal needs
Hire all temporary lift drivers and
manage year round employees, welders,
plumbers, grounds keepers, etc.
Professional Experience
October 2015 – Present Synergy Companies Stockton, CA
Warehouse Manager
Maintain and replenish inventory stock for present and upcoming PG&E and SMUD projects
Assign vehicles and keep records of maintenance and DMV matters
Rotate stock to ensure all material is used in timely order in which it is acquired
Inventory management through Quickbooks/Rapidinventory Systems
April 2000 - July 2015 OG Packing Stockton, CA
Facility Manager
Manage all aspects of daily operations, schedule days off, and organize three shifts of personnel to ensure the most productive use of each employee so our customers could unload their products in a fast and professional manner. Ensuring a quick turn around on truck drivers schedules as well as placing and manifesting each load into cold storage for future pull outs.
Education
Franklin High School Stockton, CA
General Education
Graduated in 1979, went straight to work at California Canners and Growers where I was employed for five years until they filed bankruptcy. I then moved on to Carnation Company (4343 East Fremont St.) in June of 1984 which was bought out by Nestle USA until I began my job at OG Packing.
Training
CPR
First Aid
Sexual Harassment
Heat related
HACCP
Affiliations/References
John Pollock (Cromer Equipment) # 209-***-****
Tom Gotelli: Owner (OG Packing) #209-***-****
Chris Carloni: Operations Manager (OG Packing) # 209-***-****
Paul Gotelli: Farmer # 209-***-****
Faith Ellingsworth: Office Manager (OG Packing) # 209-***-****