*+ years of customer service & staff support with increasing responsibilities in industrial and retail environments
Highly motivated worker with proven record of quickly mastering new assignments and responsibilities, ranging
from heavy equipment to electronic equipment, to leading and supervising co-workers
Swift and adroit learner able to master new skills and technologies with little to no supervision
Successfully passed several skill and safety tests for heavy equipment operation
Developed small tool skills on various home improvement projects (painting, woodworking, sheetrock)
Familiarity with MS Word, Excel, Access, PowerPoint, Photoshop, social media, animation & web design
Experience operating video camera, overseeing live video feeds, and production lighting setup and direction
OPERATOR AMBASSADOR STEEL, Kansas City, Missouri 2010 – present
Substitute supervisor of night shift crew as of July 2012, and in that responsibility produced four times the
finished product of the day shift with only one-third the staff
Utilized metal fabrication equipment, including: Auto-Coil Bender, Robomaster Bender, Sheet Metal Bender,
Metal Shear, Magnetic & Non-magnetic Crane, Forklift, Drill Press, and Grinder
Handled 150 tons of rebar steel daily on average, including production for six different wind turbine farms
LINE STAFF WICHITA STEAKHOUSE, Wichita, Kansas 2008 - 2010
Dish – cleaned and washed serving dishes, glasses, utensils, food preparation dishes including sorting and
restocking of each item; clean-up of food and beverage related spills throughout entire facility; daily trash
maintenance during shift and at close; performed closing functions by completing all cleaning tasks readying
entire facility for next business day
Pantry – prepared & cooked bread servings, prepared customized salads & desserts; maintained salad bar
(food preparation and restocking, equipment cleaning); prepared all to-go meals & take-home leftovers
Cook – prepared and cooked fried food appetizers and dishes as ordered, prepared and cooked sauté dishes
(soups, pastas, vegetables); communicated food order to other cook staff personnel after receiving food order
through electronic ordering system
Established amicable work relationships with management and staff possessing wide variety of personalities
Supported Cook’s responsibilities originally as emergency fill-in and then as regular Cook
STAFF WARREN THEATRES, Wichita, Kansas 2007 - 2008
Retail Sales - Concessions – point-of-purchase sales, customer service, inventory management (count and
restock), equipment maintenance, and cash register handling of cash and credit transactions
Theatre Maintenance – performed daily janitorial services after movie showings and at close
Managed six employees as Shift Supervisor at Concession Stand, responsible for efficient team functioning
Supervised eight employees as Shift Supervisor for Theatre Maintenance
Promoted various kid movies as an On-site Character Actor
Carson S. Melrose – ******.*******@*****.*** – 818-***-**** Page 1
STAFF & CO-MANAGER WHOLESALE FIREWORKS, Wichita, Kansas 2005 – 2009
Inventory Control & Management – opening and closing inventory count, pricing, stocking, re-ordering
Site Preparation – set-up and tear down of tent, signage, tables, lighting, point-of-purchase displays, trash
removal, and daily site management
Cash Register – processing purchases, handling of cash and credit transactions, close-out, customer
satisfaction, promotional sales
Sales – product performance clarification, value pricing, customer service, promotions marketing
Developed sales and marketing skills directly interfacing with customers
Supervised site and inventory during both day, evening and night shifts
STAFF MORRIS’S FAMILY RESTAURANT, Wichita, Kansas 2005 – 2007
Bus – menu clarification, order-taking, servicing tables, food and beverage delivery, table clean-up
Host Station – greeting and seating of guests
Cash Register – processing orders, handling of cash and credit transactions, customer service
Mastered cash register functions after one training session and was granted full responsibility after 30 days
Attained State of Kansas Food Handler’s certification
VOLUNTEER CENTRAL COMMUNITY CHURCH, Wichita, Kansas 2003 - 2009
Operated video record equipment and spotlights during worship services and special events
Performed Sales and Inventory Control functions at Central Café
Performed acting roles and responsible for line memorization and blocking in multiple drama’s and musical’s
Lead Teen Team Member assisting with Vacation Bible School supervising groups of 30 children
Served as waiter for various functions with over 200 in attendance
Light Technician, Graphics Technician and Assistant Sound Technician for two-day woman’s conferences with
250+ and 600+ attendees
Member of Leadership Team and Communications Team for Youth Group
Team Member on week-long Youth Mission Trip to Ensenada, Mexico, conducting Vacation Bible School at an
orphanage
Project Leader and Team Member on week-long Youth Mission Trip to Port Aransas, Texas, working at
Aransas National Wildlife Reserve
Team Member on week-long Youth Mission Trip to Gulfport, Mississippi, for Hurricane Katrina Disaster Relief
Designed, Created and Assembled metal goalie boxes for High School soccer teams; performing arc welding,
gas welding and MIG welding to finish project
OSHA 12 hour training seminar 2010
OSHA SHARP (Safety Health and Achievement Recognition Program) - only a few select businesses across
the country participated in this program
Fork Lift Operations, 2010
State of Kansas Food Handlers, 2005
Wichita North High School, Unified School District # 259, Wichita, Kansas, Graduated 2009
Attended two-day Personal Investing (Options and Currency) seminar, 2008
Self-taught cooking skills and became cook at restaurant
Operated heavy equipment for 30 days without supervision before management realized training had not been
provided
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