Management Training
Resume:
AMIT KHATRI
Acharya Institute of Management & Sciences,
1st cross, 1st stage, Peenya,
Bangalore-560058.
Cell no. : +91-720*******
E-Mail:abzuol@r.postjobfree.com
OBJECTIVES:
To be a part of an organisation which would help me to improve my skills and knowledge
through constant delegation of responsibilities and aid in my growth through rule of deliverance
and contribution towards the company.
ACADEMIC QUALIFICATION:
Degree Bachelor in Hotel Management
BHM 7THSem. 69%
BHM 6THSem. 71%
BHM 5TH Sem 74.53%
BHM 4TH Sem. 67.57%
BHM 3RD Sem. 70.62%
BHM 2ND Sem. 69.62%
BHM 1ST Sem. 74.13%
Institution Acharya Institute of Management & Sciences,
Bangalore.
Board/ University Bangalore University
Preliminary Degree Higher Secondary
Institution National institute of open schooling
Board/ University IGNOU
Schooling Matriculation
Institution Kendriya Vidyalaya CRPF Camp Jharodakalan
New Delhi
Board/ University CBSE
PROJECT UNDERTAKEN:
TITLE OF THE PROJECT1: Operational aspect of Taj Westend ( Taj Group of
Hotel’s )
Housekeeping.
•
Food and Beverage Production.
•
Food and Beverage Service.
•
Front Office.
•
TITLE OF THE PROJECT2: Market Feasibility and Financial Viability.
Of a Five Star Hotel in Kolkata, India.
•
INDUSTRIAL EXPOSURE:
5 and half Months Industrial Training from “THE TAJ WESTEND”, Bangalore .
•
WORK EXPOSURE:
Attended various outdoor catering at properties like TAJ Group, ITC Group,
•
OLIVE Beach restaurant, Angsana Hotel, etc.
Worked during Inaugural ceremony of Hotel ITC Gardenia.
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Have worked in “Aero Show” with “Le Meridian” hotel.
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Have worked in Queen Elizabeths Birthday organized by the British consulate at
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TAJ WESTEND.
Attended various outdoor catering at properties like TAJ Group, ITC Group, Oakwood.
•
Worked in collaboration with ITC for Airtel Championship League.
•
VALUE ADDITIONS:
Attended workshop on first Aid & fire fighting.
•
Attended four season wine trail.
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Visited to United breweries.
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Attended Quantum leap and soft skill classes conducted by college.
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Attended 2 days training on HACCP awareness.
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Annual National Conference”Trending Hospitality”
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Technical/Non technical Career Counseling.
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ACHIEVEMENTS:
Played under 17 all India cricket tournament and for college team.
•
Continuous participation in different cultural and food fests in Acharya as an active
•
member of ‘GOURMET CLUB’.
PERSONAL PROFILE
Name: AMIT KHATRI
Father’s Name: MR. RAJBIR SINGH KHATRI
Date Of Birth: 20.08.1990
Place Of Birth: HARYANA
Gender: MALE
Permanent Address: House no.304,street no.1,Dayanand Nagar,
Bhadurgarh, Jhajjar, Haryana-124507
Nationality: Indian
Religion Hindu
Languages known: English, Hindi
Key Skills
Good Listening Skills
Team Management
Good Motivator
Hard Working
Disciplined
HOBBIES AND INTEREST:
Travelling.
•
Cricket.
•
Adventure.
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REFERENCE:
Mr. Sheri Kurian
Prog. Director (AIMS)
DECLARATION:
I hereby declare, that the above mentioned information is true to the best of my knowledge
and belief.
Place: Haryana
Date: [AMIT KHATRI]
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