Curriculum Vitae

Sanjay Kumar Shrivastava

(Mobile): +91-982*******,088********

Email: abz8nf@r.postjobfree.com

abz8nf@r.postjobfree.com

Date of Birth: 10/06/1982

JOB OBJECTIVE

To work full time in field of Research so as to enhance my skills and

education in Biotechnology, Applied Microbiology, and Applied Biochemistry.

I wish to apply various aspects of my education in Biotechnology and

Applied Microbiology in the real world scenarios and increase the in-depth

knowledge about life sciences

SUMMARY OF SKILLS

> Over 7years of Experience (Dairies & foods and Pharma/ Health Care) in

quality control as well as Quality Assurance.

> Currently employed with Usher Agro Limited As a Sr. Executive in (QA)

> This plant is approved by the regulatory agency Inspectorates of

Nestle, Gsk, Heinz, Cadbury, EIA, BIS, HACCP and ISO & ISO22000 Etc.

> Skillful is resourceful management of Quality Activities.

> An Effective team player with good interpersonal & communication

skills.

PROFESSIONAL EXPERIENCE

Organization :

1. Sterling Agro Industries Ltd. (NOVA Group), Malanpur, Distt. Bhind

(M.P.)

The plant has a handling capacity of 10,000,00 ltr/day. It is an ISO &

HACCP certified plant manufacturing Butter, Ghee, S.M.P., W.M.P. and Dairy

Whitener etc under the brand name "NOVA".

Job Title: Microbiologist (15th Aug. 2005 to 16th Aug.2006)

2.G.K.Food & Milk Product Pvt. Ltd.(GOPALJEE GROUP) Faridabad. Haryana.

The plant has a handling capacity of 8,00,000 ltr/day. It is an ISO & HACCP

certified plant manufacturing Butter, Ghee, S.M.P., W.M.P. and Dairy

Whitener & Tetrapack milk,etc under the brand name "GOPALJEE".

Job Title: Microbiologist (17th Aug. 2006 to 31 may 2007)

3. Sterling Agro Industries Ltd. (NOVA Group), Malanpur, Distt. Bhind

(M.P.)

The plant has a handling capacity of 12,000,00 ltr/day. It is an ISO &

HACCP certified plant manufacturing Butter, Ghee, S.M.P., W.M.P., Dairy

Whitener & Low sugar dairy Whitener (for Nestle)etc under the brand name

"NOVA

Job Title: Q.A. Executive (1 june 2007 to 30 janbury 2012)

4. Usher agro Limited (Rasoi raja ) Mathura Distt. (U.P.)

The plant has an ISO & HACCP certified plant manufacturing in Wheat Flour

(Maida ) Sooji, aata & Dalia etc. Export Quality Rice etc under the brand

name "RASOI RAJA"

& We Are Manufacturer in GENERAL MILLS INDIA LIMITED .

Job Title: Sr. Executive (1 Fab 2012 to Till date)

Current Industry

Usher Agro Limited Mathura (U.P.)

JOB RESPONSIBILITIES

RESPONSIBILITIES:

>MICROBIOLOGICAL TESTING RESPONSIBILITY

Scheduling and carrying out the periodic testing of finished

products.

1. Standard Plate Count.

2. Coliform Count.

3. Thermophilic Count

4. Yeast and Mould count.

5. Mesophilic& Thermophilic Spore counts

6. Anaerobic spore count

7. Enterobactereace (Qualitative & Quantitative method)

. Carrying out the Pathogen testing as

1) Salmonella

2) Shigella

3) E-Coli

4) S. aureus

5) Bacillus cereus

CHEMICAL TESTING RESPONSIBILITY. Scheduling and carrying out the periodic testing of finished

products.

1. Moisture

2. Total Ash

3. Acid insoluble Ash

4. Water absorption power

5. Wet gluten

6. Dry gluten

7. Sedimentation value

8. Alcohalic acidity

9. Germ oil acidity

10. Maltose value

11. Solvent Retention capacity(50% sucrose SRC, 5% sodium carbonate

SRC, 5% Lactic acid SRC & Water SRC )

>OTHER RESPONSIBILITIES:

. Input daily testing, line testing & Finished product testing.

. Cholrination of water.

. Fumigation of whole plant to maintain hygienic surrounding all around.

. Pest control and periodic checking.

. Able to maintain GLP &GMP records.

. To carry of the total plant Hygiene & Personnel Hygiene.

. Taking care of the total laboratory Analysis as well as

Microbiological Analysis.

. Taking care of general practice in laboratory ICP (Equipment ICP,

Mathod ICP, Chemical ICP, Safety ICP.)

. Disposable of Microbiological waste, use of MSDS,& prevention of

cross contamination measure&Aceptig Techniques.

. Taking care of GMP,GLP & calibration of all lab Instruments.

. Handling of total Documaintation for the laboratory (all SOP &

Protocols) .

. Day- to- day Management of Shift activities in the Laboratory to

timely carry out all Microbiological testing in Raw & Finished

Product.

. To maintain pathogen Monitoring plan( Floor Sweepings & floor swabs &

investigative samples to be Analysis as per standard.) in whole

plant.

. Daily checking in Evaporator & concentrate vat Sterilization

. Able to maintain the laboratory Chemicals, Medias & Other Glassware

Etc .

Experience

> I am having 7year's experience

> Location Preference: Anywhere in India

> Current Location : Mathura (U.P.).

TRAINING :- 10 days Training in Nestle India Ltd Moga I have to do.

INSTRUMENTATION

PH Meter, Conductivity & TDS meter, Hot Air Oven. Autoclave, Double door

Autoclave, Laminar Air Flow, Bio safaty cabinet,Incubator, Digital Plate

Counter, Magnetic Stirrer with hot plate, Boiling water bath, UV Tran

illuminator, Microscope, Micropipette.

EDUCATIONAL QUALIFICATION

M.Sc. (Applied Microbiology)

Completed Masters Degree in Applied Microbiology from Birla Institute of

Medical Research and College of Life science, Gwalior (Affiliated to jiwaji

University) in 2005.

Graduation (B.Sc.):

Completed Bachelor's Degree in Biology from P.G. College, Ambah (Jiwaji

University, Gwalior) in 2003.

Higher Secondary: Class XII

Completed HSC from Shri Nagaji Govind H.S. School, Porsa, M.P. Board in

2000.

Senior Secondary: Class X

Completed SSC from Shri Nagaji Govind H.S. School, Porsa, M.P. Board in

1997

Computers: - Basic computer skills, Windows Xp, Microsoft Office,

excel,familiarity with Internet.

Personal Information

Name Sanjay Kumar Shrivastava

Father's Name Shri. M.C. Shrivastava

D/O/B 10/06/1982

Communication Skills English, Hindi

Present Location SANJAY KUMAR SHRIVASTAVA

C-100 Krishna Nagar, Behind

Sanchi Dugdh

Sangh

Gola ka Mandir

Gwalior (M.P.)

Ph.:- 0751-

2666003 .088********

Mob:-098********,

975-***-****

Present Designation Sr. Executive (Q.A.)

Current ctc. 4.2 laces/annum

Expected ctc. 5.0 laces / annum

Date

Place (SANJAY KUMAR

SHRIVASTVA)

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