Supervisor Assistant
Resume:
David M. Belanger
*** ****** ** ********, ** ****4
903-***-****( ************@*****.***
Objective
To obtain a position within the culinary field where I can apply my
existing cooking and inventory knowledge acquired through education and on-
the-job training.
Education & Certifications
Associate of Applied Science in Culinary Arts
The International Culinary School at The Art Institute of Dallas
Graduated December 16th 2011
Certifications
ServSafe Certified
TBAC certified
Class A CDL
Foodservice History
Perfect Catering Longview, TX December 2011 to
present
Chef/Supervisor
Baylor Institute for Rehabilitation at Frisco Frisco, TX
May 2011 to December
Chef/Supervisor
The Art Institute of Dallas Dallas, TX
November 2009 to May 2011
Culinary Storeroom Assistant
Wildwood Grill Southlake, TX April
2010
Pantry Cook
Charlie Palmers Dallas, TX.
January 2011
Volunteer Chef
Iron chef cook off SMU University
April 2011
Volunteer Chef
Open House at The Art Institute Dallas, TX
April 2011
Volunteer Chef/ Server
References upon request
Contact this candidate