Executive Training
Resume:
<!DOCTYPE HTML PUBLIC W*C//DTD HTML *.** Transitional//EN"><html><head><META http-equiv="Content-Type" content="text/html; charset=utf-8 head><body><div style="max-width:468pt;background-color:#ffffff;padding:72pt 72pt 72pt 72pt"><p style="line-height:1.0;text-align:center;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold">Richard A. Patton</span></p><p style="line-height:1.0;text-align:center;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span>100 S. Ridge Rd. #523</span></p><p style="line-height:1.0;text-align:center;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span>Wichita, KS. 67</span><span>209</span></p><p style="line-height:1.0;text-align:center;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="color:#1155cc;text-decoration:underline;font-weight:bold"><a href="mailto:***********@*****.***" style="color:inherit;text-decoration:inherit" target="_blank">***********@*****.***</a></span><span style="font-weight:bold"> / 316-***-****</span></p><p style="line-height:1.0;height:11pt;text-align:center;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold span></p><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold">Objective: </span><span>To be able to use by Culinary Arts Degree with my ability to get the job done while pleasing the guest.</span></p><p style="line-height:1.0;height:11pt;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span></span></p><p style="line-height:1.0;height:11pt;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span></span></p><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold">Qualifications: </span></p><p style="line-height:1.0;height:11pt;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold span></p><ol start="1" style="list-style-type:square;margin:0;padding:0"><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:108pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold">20 plus years of Culinary Experience</span></li><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:108pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold">Extensive banquet & Catering </span></li><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:108pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold">Country Club Experience</span></li><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:108pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold">Running a 2.5 million annual Steakhouse</span></li><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:108pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold">Kitchen Management </span></li><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:108pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold">Menu Planning</span></li></ol><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold">Experience: </span></p><p style="line-height:1.0;height:11pt;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold span></p><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> </span></p><ol start="1" style="list-style-type:disc;margin:0;padding:0"><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:36pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold"> Hangar One </span><span style="font-weight:bold">Steakhouse</span><span style="font-weight:bold"> </span><span style="font-weight:bold">11/2012</span><span style="font-weight:bold"> Wichita, KS. 67212</span></li></ol><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> Executive Chef</span></p><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> Duties: Created menu, Opened Restaurant, hiring, training, food cost, labor, sanitation, production sheets with the utmost guest satisfaction.</span></p><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> </span></p><ol start="1" style="list-style-type:disc;margin:0;padding:0"><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:36pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold">Prairie Trails Golf & Country Club El Dorado, KS.</span></li></ol><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> Executive Chef</span></p><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> Duties: hiring, training, food cost, labor, sanitation, production sheets with the utmost guest satisfaction.</span></p><p style="line-height:1.0;height:11pt;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold span></p><ol start="1" style="list-style-type:disc;margin:0;padding:0"><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:36pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold">Colorado School of Mines <WBR> Golden, CO.</span></li></ol><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> Executive Chef</span></p><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> Duties: hiring, training, food cost, labor, sanitation, production sheets with the utmost guest satisfaction.</span></p><p style="line-height:1.0;height:11pt;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold span></p><ol start="1" style="list-style-type:disc;margin:0;padding:0"><li style="margin-right:0;line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin-left:36pt;margin-bottom:0;font-family:"Arial";margin-top:0;padding:0"><span style="font-weight:bold">Wichita State University <WBR> Wichita, KS</span></li></ol><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> Executive Chef</span></p><p style="line-height:1.0;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold"> Duties: hiring, training, food cost, labor, sanitation, production sheets, banquets, Presidential dinners for Dr. Begs with the utmost guest satisfaction.</span></p><p style="line-height:1.0;height:11pt;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold span></p><p style="line-height:1.0;height:11pt;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold span></p><p style="line-height:1.0;text-align:center;color:#000000;direction:ltr;font-size:11pt;margin:0;font-family:"Arial";padding:0"><span style="font-weight:bold">References Available upon Request (Personal and Professional)</span></p></div></body></html>
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