DWIBHASHYAM SRINIVAS

Address: Flat No. ***, Plot No: 49, Patwari Enclave, Besides Balanagar

T/S Post Office, Gandhi Nagar Road, Sandhya Hospital Backside Road, Opp:

I.D.P.L. Colony, Balanagar, Hyderabad - 500 037

Contact No.: +91-998******* / 955-***-**** E-Mail: abuxk4@r.postjobfree.com

/ abuxk4@r.postjobfree.com

Top / Senior Management Professional

Assignments in Production Planning / Quality Compliance / Safety / Cost

Control / Consultancy Services in the Food Processing sector

Professional Overview

o A qualified Food Technologist with over 26 years of rich & extensive

experience in managing a gamut of functions involving Production, Quality

Assurance, Safety & Consultancy in the Food & Healthcare industry.

o Currently associated with M/s.GlaxoSmithKline Consumer Healthcare Ltd.

(Horlicks & Boost) as Consultant. (Extending Consultancy services for

Quality improvement at their external manufacturing Unit M/s. Parsons

Nutritional Pvt. Ltd., Bangalore).

o Proficiency in managing all aspects of production planning & scheduling

including Quality Assurance, Cost Control, Safety & Compliance, Inventory

Management and Man Management.

o Instrumental in providing consultancy on Quality Enhancement in the

Consumer Healthcare & Food sector.

o Demonstrated excellence in checking the quality of end-to-end production

process including final products.

o Expertise in controlling costs as well as guiding workmen about

maintaining quality, safety and hygiene during the production/

manufacturing process.

o Gained good knowledge in Shop Floor Management, Plant Operations,

Improvement of existing operational systems Commercial Operations and SAP

operations (User end).

o An effective communicator with excellent interpersonal & relationship

management skills along with strong analytical, problem solving and

organizational abilities.

Core Competencies

Strategic Planning Production Management Consultancy

Services

Quality Assurance Process Enhancements Factory

Management

Safety & Compliance Man Management Cost Control

Initiatives

Notable Achievements

o Instrumental in directing and leading 3 production shifts comprising of

150 persons each.

o Successfully imparted continuous on the job training to the workforce for

achieving greater operational effectiveness / efficiency.

o Stellar as the key member of the team that acquired ISO: 9001-2000 and

HACCP Certification.

o Effectively managed daily operations of production lines with a capacity

of 1000 MT; efficiently completed 35 man days as a Provisional Auditor.

o Gained significant competence and knowledge in all aspects of Quality

Control of raw and packing materials.

o Successfully led a team for implementation of ISO: 9001-2000 norms in

system, at Uttam Biscuits Ltd.

o Played key role in Union negotiations with Management during agreement

periods, at Uttam Biscuits Ltd.

o Implemented Budgeting System & Inventory management System; allocated

funds as per budget for smooth running of production & Projects, at Ampro

Food Products Pvt. Ltd.

Professional Scan

Since Jul 2012 M/s. GlaxoSmithKline Consumer Healthcare Ltd.,

Bangalore Consultant

Key Deliverables:

o Efficiently providing consultancy services on Quality Enhancement and

Control.

o Achieving quality improvement in adherence to the predefined standards;

maintaining effective co-ordination with quality department to ensure

Quality Assurance.

o Ensuring good hygiene & manufacturing practices during the plant

operations & adhering to safety protocols.

Mar 2012 to Jun 2012 Kaliti Food Share Company, Addis Ababa, Ethiopia

Plant Director

Key Deliverables:

o Spearheaded the entire business planning & Operations involving a gamut

of functions related to Production, Maintenance, Material & Inventory

Management, Resource Management, etc.

Jan 2010 to Mar 2012 Ampro Products Ltd., Hyderabad

Production Controller

Key Deliverables:

o Managed the manufacturing unit for third party operations.

o Supervised and controlled the overall activities related to Production

Planning & Management.

Jan 2009 to Dec 2009 Foodcert India Pvt. Ltd., Hyderabad

Manager (Operations)

Key Deliverables:

o Involved in executing Audits as an Auditor; successfully handled audit

activities.

Dec 2006 to Jan 2009 Healthy Agro Food Products Pvt. Ltd.,

Andhra Pradesh

General Manager

Key Deliverables:

o Managed factory activities regarding Production and sales as well as

planning schedules on Daily, Weekly and monthly Basis; meticulously

executed verification of periodic reports of various departments.

o Controlled activities related to Vender Management and Purchase

management.

o Contributed significantly in conducting internal audits as well as

Implementing ISO 9001:2000 standard operating procedures.

o Carrying out authorization of office documents; scheduling & executing

factory maintenance plans.

o Efficiently managed dispatch and transportation of finished good;

arranged for stock verification as per approved procedure.

o Effectively handled licence renewal across all departments in the

factory.

May 2006 to Oct 2006 Ravi Foods Pvt. Ltd. (Dukes brand),

Kattedan, Hyderabad

Production Manager

Key Deliverables:

o Managed the Total Production activities round the clock and reported to

General Manager.

o Introduced Cost cutting measures inside the shop floor without effecting

the production.

o Adhered to HACCP awareness programme for workers as a pre requisite of

Britannia Industries Ltd.

o Induced methods to improve Machine (Oven & Packing) efficiency and labour

effectiveness.

1997 to 2006 Uttam Biscuits Co. Ltd. (Britannia

Industries), Hyderabad

Production In-charge

Key Deliverables:

o Managed all the operations of Bread & Biscuit Manufacturing including

selection of Raw materials, Mixing techniques of different Doughs,

Molding Operations (Rotary Molding, Rotary Cutting and Wire Cut), Baking

Operations (Electric & Oil fired both direct & in direct) and Packing

Machine Operations (Wax Wrapping and Pillow Pack wrapping both horizontal

and vertical).

o Managed shift operations including Production, Quality & Maintenance as a

Shift Executive and reporting to Production Manager Responsible for

Production planning as per the Sales forecast.

o Gained insight into SAP system for effective coordination with Britannia

operations.

Preceding Assignments

1995 to 1996 Ampro Food Products Pvt. Ltd., Hyderabad

Production Executive

1991 to 1995 Phoenix Exports (Exporters of Aqua & Agric

Products), AP Technical Executive

1986 to 1990 Ampro Food Products Pvt. Ltd., Hyderabad

Standard Officer

Educational Credentials

M.Sc. G.B. Pant University of Ag. & Tech. Pantnagar, Naintital

1985 1st Class

B.Sc. Andhra University Waltair, A.P.

1982 1st Class

Professional Courses/ Training

o Undergone Lead Auditor Course in Food Safety Management System (ISO:

22000:2005)

o Engaged in Lead Auditor Course in Occupational Health & Safety Advisory

Services (OHSAS-18001:2007)

o Trained in Root Cause Analysis and Investigations.

Personal Dossier

Date of Birth 20th June 1962

References Available on request

Contact this candidate