Customer Service Sales
Resume:
Leen Homsi
**** **** ******** *******, ********, NY 11209
*****.****@*****.***
To use and enhance my knowledge and experience in the field of
Objective
Food and Nutrition Services working for a reputable health
organization that serves for the benefit and care of the community.
A.S. Degree program in Food and Nutrition at the City University
Education
of New York (June 2013)
Cambridge University High School Diploma (June 2007)
American
Dietetic
Certification Association
Servsafe
Phi Theta Kappa
certification
Honor Society
Food Membership
Dean’s list
Management
Vice President of
Certification.
the Food and
Nutrition Club at
LaGCC
Bilingual
Qualifications
Knowledge and application of the nutrition care process
Capability of applying medical nutrition theory principles and
providing feasible solutions to clients
Excellent analytical, judgment and problem solving skills
Capability of communicating with patients efficiently
Ability to counsel, educate and plan nutrition care for individuals.
Ability to provide inpatient and outpatient hospital and community
health services. Ability to plan meal nourishments according to
patients’ diet and food preferences.
Fieldwork Rotation I and II at New York Methodist
•
Volunteer
Hospital, Food and Nutrition Department.
Sites
Rochdale Community Center, Food Service Department.
•
Fort Hamilton Senior Center, Health and Wellness
•
Program
Work
Position held: Medical Assistant / Medical Biller
Experience
Duration: October 2011 – Present
Organization: Multi specialty Doctors Office
Job Description:
*Experienced billing for Gastroenterology, Internal Medicine,
Pediatrics, Hospital and Nursing Homes.
*Enter and submit claims.
*New patient account setup.
*Creating and organizing patient accounts on data spreadsheet.
*Data entry, preparation of letters and/or documents.
Position Held: Front Desk Receptionist
Period: January 2012 – Present
Profile of company: Dental Office
Job Description:
*Greeting patients and visitors.
*Prepared necessary documents, collected payments from patients,
and informed appropriate person of patients arrival.
*Responsible for answering multiple phone lines.
*Scheduling appointments, verifying insurances, filing insurance
claims, creating new files, copying and faxing.
*Confirmed appointments and pulled out charts.
Position held: Sales Lead/Lead Cashier
Period: February 2008 – January 2011
Profile of company: Esprit de Corp. 110 5th avenue. New York,
NY 10011.
Job description:
*Manage floor regarding customer service and high quality sales.
*Manage entire sales floor in regards to clients and staff in absence
of manager.
*Perform all functions relating to the handling of merchandise or
cash purchases, returns and exchanges in accordance with corporate
policies, maintenance of POS.
*Resolve all customer complaints in a manner consistent with
company policy and with customer satisfaction in mind.
*Process visual merchandising, replenish merchandise and
contribute to stock room procedures.
Contact this candidate