Service Management
Resume:
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AHIR ANIL C.
NANDEVAR ROAD,
Dist. BHARUCH-392 001
GUJARAT (INDIA)
MOB. 851*******
Date :
To:
HR Deptt.
Sub: Application for the post for Asst. hospitality mgr.
Dear Sir,
In this connection, I am enclosing herewith my CV for your kind perusal and
sympathetic consideration. If I am appointed, I shall leave no stone
unturned and will do satisfy to my superior and management with the ability
of my work best.
Hoping to have a favourable reply.
Thanking you,
Yours faithfully,
(AHIR ANIL)
Encl: Bio-date
Anil Ahir
Mobile: 851*******
E-mail : **********@*******.***
PERSONAL SUMMARY
An energetic, talented and self driven person with a real passion for
delivering a first rate service to customers and maintaining excellent
relationships with them. Possessing the experience and initiative to
bolster a company's reputation.
Looking to join a reputable and exciting company where I can exhibit my
skills and have the opportunity to develop an enviable career profile.
CAREER HISTORY
FOCUS ENERGY LTD, Jaisalmer, Rajasthan
Canteen In charge - Jan 2012
Overseeing a team of 40 and take responsibility for the smooth running of
the canteen. In overall charge of daily operations of all departments, from
the laundry service all the way through to organizing corporate
hospitality.
Duties:
. Effectively managing the daily operations of the canteen that serves
food to more than 800 customers.
. Making sure that guests have a good first and last impression of the
company canteen.
. Training staff and then monitoring their performance.
. Engaging and motivating staff to do better.
. Striving to provide quality food for customers.
. Making sure presentation, recipes and services are consistent.
. Demonstrating visible operational leadership and management to the
canteen staff.
PROFESSIONAL EXPERIENCE
Competencies:
. Promoting a culture of continuous improvement.
. Knowledge of health & safety regulations, food safety, licensing laws
and cash handling.
. Having a solid understanding of all hospitality functions.
. Ability to identify, understand and give priority to urgent issues.
. Planning ahead whilst at the same time organising short term
activities.
Personal:
. Possessing a friendly personality and charisma to connect with a
diverse clientele.
. Good presentation skills.
. Hospitality background.
. Adaptable and having a hands-on approach to running the canteen.
. Having a tenacious and 'can do' attitude.
. Able to deal calmly with challenging situations.
. Self motivated and having a pro-active mindset.
EDUCATION
Examination Major subjects Board/University Result
& Year
BBA (Honours) (Hospitality)
4th Yr. BBA F&B Service, F&B Production, Sardar Patel 53.33%
(Hospitality) House Keeping, Front Office, University, Anand
Event Management Year : 2011
3rd Yr. BBA F&B Service, F&B Production, Sardar Patel 54.83%
(Hospitality) House Keeping, Front Office, University, Anand
Law, Finance Management Year : 2010
2nd Yr. BBA F&B Service, F&B Production, Sardar Patel 51.91%
(Hospitality) House Keeping, Front Office, University, Anand
Public Relations Year : 2009
1st Yr. BBA Basic French, IHT, Accounts, Sardar Patel 52.50%
(Hospitality Communication, BOM University, Anand
& Travel/ Year : 2008
Tourism)
HSC English, Economic, Computer, GSHSEB 57.29%
Psychology, Sanskrit Year : 2007
SSC English, Maths, Science GSEB 59.00%
Year : 2005
TRAINING
Cambay Golf Resort in Jaipur from 01/05/2010 to 30/08/2010 (four months) in
the areas of Front Office, House Keeping, F&B Production & F&B Service
PERSONAL DETAILS
Date of birth: 4th March, 1990
Mailing Address: 72, Apna Ghar Society, Nandevar Road, Bharuch-
392001, Gujarat. Linguistic Proficiency: English, Hindi & Gujarati
Expected Salary Negotiable - as per company policy
Caste: OBC
Work experience
Worked with FOCUS ENERGY LTD,Jaisalmer,Rajasthan since 2ed jan 2012. I am
worked as canteen incharge. (1year)
Working with sodexo india pvt ltd in Reliance dhaej.
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