High School Machine Operator

Jeremy Andree

*** **** ***** **. ***. **, Comstock Park, MI 49321

(T) 616-***-**** (C) 620-***-**** (E) *******@*****.***

Objective

To secure a responsible career opportunity, where I can fully utilize my training in manufacturing and leadership, while making a significant contribution to the success of my employer

Summary

I have 3 years experience in Food Manufacturing, 2 of which I worked as a Foreman/Line Lead

which I was responsible for the performance of the line and the people working under me. I am able to

understand complex machinery and learn at a fast pace. I am proficient at managing operations within my line

while upholding quality and safety standards.

Highlights

• Machine operator • Basic Maintenance

• Hi-lo license • Monitoring production

• Safety training • S.A.P. knowledge

• Managing personnel • AIB trained

• Maximizing production • Skilled at using a computer

• Training of new personnel • Inventory control

• Problem solving

Experience

2010 – 2013 Hearthside Food Solutions

Throughout my time at hearthside I learned how to operate all the machinery I came into contact

with and how to maintain its basic maintenance needs. These include matrix and TP2 baggers, dumpers,

slurry application systems, several types of hi-lo, and the Creators popper. Much of my time was spent with

the Creators popper as well as Creators kettle popper. I understand how to maximize output while staying

within the machine’s capability. Once I have a strong understanding of how the machine operates I am able to

train any personnel required to use it properly and safely. As a Foreman I was responsible for anywhere from

3 to 20 people at a time. While under my supervision these employees did not have any serious injuries occur

that resulted in loss time or medical need beyond first aid. In 2012 the company sent 4 of us out of state to see

a new production line and learn how to operate it and once it arrived at our facility we trained our personnel

how to operate it efficiently. During this experience I worked directly with our customer and management to

ensure the success of the continuation of the product line.

While working for Hearthside I learned how to handle many diverse types of machinery in many

different situations. This job has taught me to be a strong and fair leader and to work with my employees to

accomplish each task as a team.

Education

2005 Northview High School – Plainfield Township, MI, USA

Pre-College

High School Diploma

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