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Customer Service High School

Location:
Bloomfield Hills, MI
Posted:
March 26, 2013

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Resume:

Ashley Ann Bittinger

***** ******* *****

810-***-****

Fenton, MI 48430

********@***.***

CAREER ASPIRATIONS

A senior in Dietetics; eager and willing to learn new skills, take on

challenges, and complete any education

necessary for career growth. Outstanding Communication / Listening skills;

resulting in client and employer confidence.

EDUCATION

MICHIGAN STATE UNIVERSITY:

East Lansing, MI Anticipated

Graduation: May 2013

Bachelor of Science in Dietetics

PROFESSIONAL EXPERIENCE

FARMER'S MARKET: Saginaw, MI

August 2012

Nutritionist

. Surveyed produce intake of consumers to see how many people were

making half their plate fruits and vegetables

. Helped coordinate cooking demonstration to exemplify the simplicity of

cooking with fresh ingredients.

MICHIGAN STATE UNIVERSITY: East Lansing, MI

October 2010 - May 2012

Lifeguard

. Supervised Michigan State students with and local children with

special needs.

. Gained and implemented specific training to benefit students

participating in Swimming I, II, and III.

. Acquired interpersonal and communication skills while working with

special needs children.

VG's FOOD MARKET: Fenton, MI

September 2007 - August 2012

Cashier and Service Clerk

. Interacted with the community to provide excellent customer service

while making nutritional recommendations.

. Maintained precise organization while managing different forms of

payment by utilizing technological skills and computer proficiency.

VOLUNTEER ACTIVITIES

Wyldlife Leader

Present

Mason, Michigan

. Volunteer with middle school kids to walk with them in their faith

PM Cook Timberwolf Camp

November 2012

Lake City, Michigan

. Gained experience in foodservice setting

. Cooked for over five hundred high school age kids and adults

. Familiarity working with mass quantity cooking equipment

State News Nutrition Column Founder

2012-2013

East Lansing, Michigan

. Founder of the nutrition article column published in the State News

. Created and organized a team of Food and Nutrition Association members

to contribute to column

. Delegated and worked with peers and faculty to create, edit, and

publish articles

. Conducted research for articles to disprove common nutritional myths

Nursing Home

Summer 2012

Grand Blanc, Michigan

. Facilitated activities for the residents

Young life Leader

July 2012

Cadillac, Michigan

. Assisted a special needs teenager for a week

. Helped with activities, meal time, and other small tasks

Renal Dietitian Assistant

Spring Semester 2012

Lansing, Michigan

. Actively gaining hands on experience from adapting to different

situations

. Follow assigned tasks to benefit the registered dietitian and also the

patients

Soup Kitchen

January and February 2012

Flint, Michigan

. Actively volunteered at the soup kitchen, helping provide less

fortunate individuals with a meal of substance

. Prepared and presented various nutrient dense food choices backed by

knowledge gained through dietetic education

Farmers Market

August 201l

Saginaw, Michigan

. Collaborated with a small team to influence the Saginaw community to

use healthy choices when preparing meals for their family

. Contributed to their exposure of the important components of a

nutritious diet

Young life

Summer 2009 and 2010

Buena Vista, Colorado, Trail West Young Life Camp and Detroit Lakes

Minnesota, Castaway Young Life Camp

. Committed three weeks of my summer to serve and benefit families and

youth from all over the country

. Responsibly oversaw children of numerous age groups while conducting

creative skits, crafts, activities, and lessons

. Operated watercraft equipment while pulling kids and counselors behind

on tubes

ORGANIZATIONS and CONFRENCES

Food and Nutrition Association

Present

East Lansing, Michigan

. Biweekly meetings on the world of nutrition

. Hear guest speakers and their different experiences in the field of

Dietetics

. Volunteer opportunities and fundraising events

FNCE

October 2012

Philadelphia, Pennsylvania

. Attended the nutrition conference and expo and gained knowledge about

the field of dietetics

. Networked and collaborated with other corporations and health care

professionals



Contact this candidate