cook
Resume:
E R I C OT TO C R I M
Tampa Florida 33626
********@*****.***
PROFILE
0$12(12& *"3 4$/$15(1 6& &*.7 0$12$-(12&(8 9&3&*.6 1*5 5 1*.1
* * *-*?(4:'6&7-6 2 6 1 6:&,1 7 02 A&=73&/5 6$-6 /"5&&, .*1#&-1
EXPERIENCE
Line Cook, Tampa Bay Downs, Tampa Fl - 2012
EXECUTIVE CHEF, GIUSEPPIS WHARF, NICEVILLE FL 2008 - 2010
As Executive Chef was responsible for all aspects of managing the kitchen and its personnel, ensuring the quality preparation of all menu
items and proper handling/storage of all food items in accordance with standards set by the ownership. Developed and enhanced an artisan
food program to include all house made items such as meat and seafood fabrication, sauces, stocks, pastry, bread and charcuterie produc-
tion.
MANAGER, EMERALD COAST COFFEE AND ROASTER, BLUEWATER BAY, FL 2005 - 2008
Successfully managed a high-volume coffee outlet with full-service restaurant operations. Responsibilities included development of menus
and setting the standards for both front and back processes as well as employee training, inventory control, and forecasting.
DIRECTOR OF BANQUETS, HILTON SANDESTIN BEACH RESORT, SANDESTIN, FL 1993 - 2005
Thorough knowledge of all aspects of banquet and restaurant operations. Excellent customer service skills, follow-up and resolution. Re-
sponsible in day-to-day operations of the Banquet and Beverage Department including scheduling, hiring, and training of all banquet associ-
ates.
SHIFT LEADER, HOLIDAY INN, DESTIN, FL 1991 - 1993
Responsible for banquet and meeting operations including planning, inventory control, and culinary setup.
BEVERAGE MANAGER, JAMAICA JOE’S, FT. WALTON BEACH, FL 1991 - 1993
Performed the task of bartender and shift manager. Arranged special events and promotions through the media.
STORES CLERK, HCA TWIN CITIES HOSPITAL, NICEVILLE, FL 1986 - 1991
Operated as Stores Clerk in the Material Management Department. Was involved in inventory control of 30 departments including maintain-
ing complete records for all receiving and purchasing of hospital items.
EDUCATION
Niceville High School, Niceville, FL Academic 1986
SPECIAL TRAINING AND AWARDS
PEC Basic Safety Awareness (Offshore/ TRAP/ SafeGulf/ SafeLand)
Certificated, Serve Safe “ Food Safety Manager Certification”
Certificated, F&B Management Hilton
5 Star Award Hilton 2001
Super Star Performer Hilton 2000
Star Performer Hilton 1998
Lifetime Star Hilton 1995
Employee of the Quarter HCA 1988
TWIC Card
Sea Survival, Mets/Huet Training
REFERRALS
Available upon request
Contact this candidate